Iced Coffee Cream

Indulge in the ultimate summer refreshment with this decadent Iced Coffee Cream recipe! Combining the robust flavor of strong brewed coffee with a velvety blend of milk, heavy cream, and a hint of vanilla, this drink is a creamy, caffeinated treat that’s perfect for any time of day. Sweetened just right with a touch of sugar and crowned with a luscious swirl of whipped cream, this iced coffee creation offers a café-quality experience in the comfort of your home. Enhance it with a drizzle of chocolate syrup for an extra layer of indulgence. Ready in just 10 minutes, this two-serving recipe is ideal for cooling off or impressing guests with minimal effort. Whether you’re a coffee enthusiast or a dessert lover, this Iced Coffee Cream is your new go-to beverage for sweet, frosty perfection!

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 2

Ingredients

• 2 cups Strong brewed coffee
• 1 cup Milk
• 1 cup Heavy cream
• 1 teaspoon Vanilla extract
• 2 tablespoons Sugar
• 2 cups Ice cubes
• 0.5 cup Whipped cream
• 2 tablespoons Chocolate syrup (optional)

Directions

Step 1

Brew 2 cups of strong coffee and allow it to cool to room temperature. Alternatively, use pre-made cold brew coffee.

Step 2

In a blender, combine the milk, heavy cream, vanilla extract, and sugar. Blend for 10-15 seconds until frothy and well mixed.

Step 3

Fill two tall glasses with 1 cup of ice cubes each.

Step 4

Pour 1 cup of cooled coffee into each glass over the ice cubes.

Step 5

Divide the creamy mixture equally between the two glasses, pouring it gently over the coffee.

Step 6

Top each glass with a generous dollop of whipped cream.

Step 7

Drizzle chocolate syrup over the whipped cream if desired for added flavor and garnish.

Step 8

Serve immediately with a straw or spoon, and enjoy your refreshing Iced Coffee Cream!

Nutrition Facts

Serving size	1523.4 grams (1523.4g)

Amount per serving	% Daily Value*
Calories	1188

Total Fat 92.80g	119%
Saturated Fat 55.70g	279%
Polyunsaturated Fat 0.50g
Cholesterol 283mg	94%
Sodium 205mg	9%
Total Carbohydrate 57.10g	21%
Dietary Fiber 1.50g	5%
Total Sugars 54.30g
Protein 10.00g	20%

Vitamin D 119IU	597%
Calcium 341mg	26%
Iron 1mg	3%
Potassium 700mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.7%

Protein: 3.6%

Carbs: 20.7%