Indulge in the ultimate chocolate lover's treat with this luxurious Iced Chocolate recipe, perfect for warm days or any moment that calls for a refreshing dessert drink. Made with rich dark chocolate, creamy milk, and a touch of vanilla, this icy delight is blended to frothy perfection with just the right amount of sweetness from cocoa and sugar. Topped with a cloud of whipped cream and adorned with decadent chocolate shavings, this chilled beverage is as beautiful as it is delicious. With just 15 minutes from start to finish, this quick, easy recipe is the perfect way to elevate your afternoon or impress guests with a homemade café-style creation. Enjoy a glass of blissfully cool, velvety Iced Chocolate that hits all the right notes of indulgence and refreshment!
In a small saucepan, heat the milk over medium-low heat until warm but not boiling.
Whisk in the cocoa powder and sugar until fully dissolved.
Add the dark chocolate, and stir until melted and smooth. Remove from heat.
Stir in the vanilla extract and let the mixture cool to room temperature.
Once cooled, transfer the chocolate mixture to a blender.
Add the ice cubes and blend until smooth and frothy.
Pour the iced chocolate into two glasses.
Top with whipped cream and garnish with chocolate shavings.
Serve immediately and enjoy!
Serving size | 1096.5 grams (1096.5g) |
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Amount per serving | % Daily Value* |
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Calories | 832 |
Total Fat 41.50g | 53% |
Saturated Fat 24.10g | 121% |
Polyunsaturated Fat 0.60g | |
Cholesterol 72mg | 24% |
Sodium 208mg | 9% |
Total Carbohydrate 98.60g | 36% |
Dietary Fiber 8.40g | 30% |
Total Sugars 85.20g | |
Protein 23.70g | 47% |
Vitamin D 227IU | 1134% |
Calcium 684mg | 53% |
Iron 9mg | 51% |
Potassium 1451mg | 31% |
Source of Calories