Iced Almond Milk Latte

Cool down in style with this refreshing Iced Almond Milk Latte, a perfect blend of smooth espresso and creamy unsweetened almond milk, poured over a bed of ice for a naturally dairy-free treat. Ready in just 5 minutes, this satisfying cold brew alternative is customizable with a touch of vanilla syrup for added sweetness, making it a delightful pick-me-up any time of day. Whether you're looking for a vegan coffee fix or simply a lighter, nutty twist on the classic iced latte, this easy recipe is a must-try. Serve it fresh with a straw and savor the balance of bold coffee flavor and subtle almond creaminess!

Nutriscore Rating: 70/100

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Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

2 shots Espresso or strong brewed coffee
1 cup Unsweetened almond milk
1 cup Ice cubes
2 tablespoons Vanilla syrup (optional)

Directions

Step 1

Brew two shots of espresso or a small amount of strong coffee, around 1/4 cup. Allow it to cool slightly while you prepare the rest of the ingredients.

Step 2

Fill a glass with 1 cup of ice cubes. Make sure the glass can hold at least 16 ounces to accommodate all ingredients.

Step 3

Pour the shots of cooled espresso over the ice cubes.

Step 4

Add 2 tablespoons of vanilla syrup into the glass, if desired, for sweetness and flavor. Stir the mixture gently to combine.

Step 5

Pour 1 cup of unsweetened almond milk over the espresso and ice, stirring slowly to blend the flavors evenly.

Step 6

Taste the latte and adjust sweetness by adding more vanilla syrup if desired.

Step 7

Serve immediately with a straw and enjoy your refreshing iced almond milk latte.

Portion size

Nutrition Facts

Serving size	574 grams (574.0g)

Amount per serving	% Daily Value*
Calories	120

Total Fat 3.30g	4%
Saturated Fat 0.30g	2%
Polyunsaturated Fat 0.70g
Cholesterol 0mg	0%
Sodium 164mg	7%
Total Carbohydrate 21.90g	8%
Dietary Fiber 0.20g	1%
Total Sugars 18.00g
Protein 1.70g	3%

Vitamin D 88IU	439%
Calcium 426mg	33%
Iron 1mg	4%
Potassium 155mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.9%

Protein: 5.5%

Carbs: 70.6%