Indulge in the creamy, dreamy delight of an "Ice Creamless Milkshake"—a refreshing twist on the classic treat that skips the ice cream without sacrificing flavor or texture. Perfect for those looking for a lighter, more customizable option, this quick and easy milkshake recipe blends cold milk, ice cubes, and your favorite flavorings (think rich cocoa powder, fresh strawberries, or indulgent peanut butter) into a smooth and frothy dessert drink. Enhanced with a touch of vanilla extract and just the right amount of sweetness, this milkshake comes together in just 5 minutes with minimal ingredients and maximum flavor. Top it off with a dollop of whipped cream for an extra-special touch, and savor every sip of this guilt-free, ice cream-free sensation!
Gather all your ingredients. Ensure your milk is cold for best results.
In a blender, combine the milk, heavy cream (if using), sugar, and vanilla extract.
Add ice cubes and your chosen flavoring ingredient (e.g., cocoa powder for a chocolate milkshake, fresh strawberries for a fruit-based milkshake, or peanut butter for a nutty flavor).
Blend on high speed for 1-2 minutes until the mixture is smooth and frothy. If the consistency is too thick, add a splash of milk; if it's too thin, add a few more ice cubes and blend again.
Taste the milkshake and adjust the sweetness or flavoring as needed by adding more sugar, vanilla, or your chosen ingredient.
Pour the milkshake into a tall glass. If desired, top it with whipped cream for an extra indulgent touch.
Serve immediately with a straw or spoon. Enjoy!
Serving size | 573.4 grams (573.4g) |
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Amount per serving | % Daily Value* |
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Calories | 427 |
Total Fat 23.10g | 30% |
Saturated Fat 14.60g | 73% |
Polyunsaturated Fat 0.20g | |
Cholesterol 72mg | 24% |
Sodium 114mg | 5% |
Total Carbohydrate 48.00g | 17% |
Dietary Fiber 5.00g | 18% |
Total Sugars 39.70g | |
Protein 12.00g | 24% |
Vitamin D 107IU | 537% |
Calcium 355mg | 27% |
Iron 2mg | 12% |
Potassium 639mg | 14% |
Source of Calories