Ice Cap
Cool off with the ultimate coffeehouse-style treat by making your own refreshing **Ice Cap** at home! This irresistibly creamy and frothy beverage combines the bold flavor of brewed coffee with the sweetness of condensed milk, a touch of vanilla, and a perfectly slushy texture thanks to abundant crushed ice. Made in just 10 minutes, this easy-to-follow recipe is a summer favorite, ideal for coffee enthusiasts craving a chilled, indulgent pick-me-up. Customize your creation with a cloud of whipped cream and a sprinkling of chocolate shavings or syrup for a decadent finishing touch. Whether you’re beating the heat or savoring a luxurious twist on iced coffee, this homemade Ice Cap is a sure crowd-pleaser. Perfect for coffee lovers seeking a DIY alternative to store-bought drinks!
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Ingredients
- 1.5 cups brewed coffee
- 0.5 cups milk (whole or 2%)
- 2 tablespoons sweetened condensed milk
- 1 tablespoons granulated sugar
- 0.5 teaspoons vanilla extract
- 2 cups ice
- 0 whipped cream (optional, for garnish)
- 0 chocolate shavings or syrup (optional, for garnish)
Directions
Step 1
Allow the brewed coffee to cool to room temperature or chill it in the refrigerator for 15-20 minutes to prevent the ice from melting too quickly.
Step 2
In a blender, combine the chilled coffee, milk, sweetened condensed milk, granulated sugar, vanilla extract, and ice.
Step 3
Blend the mixture on high speed until the ice is crushed and the drink achieves a slushy, frothy consistency.
Step 4
Taste the mixture and adjust sweetness, if needed, by adding a little more sugar or condensed milk. Blend again briefly if adjustments are made.
Step 5
Pour the mixture into two serving glasses.
Step 6
If desired, top with whipped cream and garnish with chocolate shavings or a drizzle of chocolate syrup.
Step 7
Serve immediately with a straw or iced coffee spoon and enjoy your refreshing homemade Ice Cap!
Nutrition Facts
| Serving size | 804.6 grams (804.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 367 |
| Total Fat 15.30g | 20% |
| Saturated Fat 9.60g | 48% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 38mg | 13% |
| Sodium 115mg | 5% |
| Total Carbohydrate 50.40g | 18% |
| Dietary Fiber 1.00g | 4% |
| Total Sugars 48.40g | |
| Protein 8.70g | 17% |
| Vitamin D 53IU | 265% |
| Calcium 282mg | 22% |
| Iron 1mg | 4% |
| Potassium 565mg | 12% |
Source of Calories