Hungarian Cheese Spread

Transform your snack game with this vibrant and flavorful Hungarian Cheese Spread, a creamy and zesty delight that's perfect for any occasion. Made with tangy quark cheese (or farmer's cheese) and enriched with softened butter, this spread boasts the earthy warmth of sweet Hungarian paprika, a hint of herbal marjoram, and the gentle bite of finely minced onion. Freshly chopped chives add a burst of color and freshness, while optional sour cream or yogurt can be stirred in for an extra luscious texture. Ready in just 15 minutes, this no-cook recipe pairs beautifully with rye bread, crackers, or crisp veggie sticks, making it an irresistible appetizer or snack. Allow the flavors to meld for maximum impact, and enjoy a taste of Hungary's culinary charm!

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 250 grams quark cheese (or farmer's cheese)
• 50 grams unsalted butter, softened
• 2 teaspoons sweet Hungarian paprika
• 1 teaspoon dried marjoram
• 1 small yellow onion, finely minced
• 2 tablespoons chives, finely chopped
• 0.5 teaspoon salt
• 0.25 teaspoon ground black pepper
• 1 tablespoon sour cream or plain yogurt (optional for creamier texture)
• 0 rye bread or crackers (for serving)

Directions

Step 1

In a medium mixing bowl, combine the quark cheese and softened butter. Mix well until smooth and creamy.

Step 2

Add the sweet Hungarian paprika, dried marjoram, and minced onion to the cheese mixture. Stir until the spices and onion are evenly incorporated.

Step 3

Fold in the chopped chives, salt, and black pepper. Taste and adjust seasoning if necessary.

Step 4

If desired, stir in sour cream or plain yogurt for a creamier consistency.

Step 5

Transfer the cheese spread to a serving bowl and garnish with a sprinkle of paprika or additional chopped chives.

Step 6

Serve immediately with rye bread, crackers, or vegetable sticks. For best flavor, allow the spread to sit for 30 minutes to allow the flavors to meld before serving.

Nutrition Facts

Serving size	433.7 grams (433.7g)

Amount per serving	% Daily Value*
Calories	820

Total Fat 57.20g	73%
Saturated Fat 34.90g	175%
Polyunsaturated Fat NaNg
Cholesterol 167mg	56%
Sodium 1476mg	64%
Total Carbohydrate 36.70g	13%
Dietary Fiber 5.90g	21%
Total Sugars 14.60g
Protein 40.50g	81%

Vitamin D 0IU	0%
Calcium 293mg	23%
Iron 3mg	17%
Potassium 702mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.5%

Protein: 19.7%

Carbs: 17.8%