Bring the tropics to your table with this irresistible Hula Dip, a creamy, savory-sweet creation that’s bursting with Hawaiian-inspired flavors. Featuring a rich base of cream cheese and sour cream, this quick and easy dip is loaded with juicy crushed pineapple, shredded coconut, savory diced ham, and a hint of tangy soy sauce and pineapple juice for a unique balance of sweet and salty. Garnished with crunchy macadamia nuts and bright green onions, this 15-minute, no-cook recipe is the perfect party appetizer or snack, served with your choice of tortilla chips, crackers, or crisp veggies. Whether you chill it for extra freshness or dive in right away, this tropical crowd-pleaser will transport your taste buds straight to paradise! Keywords: tropical dip, Hawaiian dip, pineapple ham dip, easy party appetizer, no-cook dip.
In a medium mixing bowl, combine the cream cheese and sour cream. Use a hand mixer or a spatula to blend until smooth and creamy.
Fold in the drained crushed pineapple, shredded coconut, diced ham, and sliced green onions. Mix until evenly distributed.
Add the soy sauce and pineapple juice to the mixture, stirring well to combine. Taste and adjust seasoning if desired.
Transfer the dip to a serving bowl and smooth the top. If desired, sprinkle chopped macadamia nuts over the top as garnish for extra crunch.
Serve immediately with tortilla chips, crackers, or sliced veggies for dipping. Alternatively, chill in the refrigerator for 30 minutes if you prefer a colder dip.
Enjoy the tropical flavors of your Hula Dip!
Serving size | 1020.5 grams (1020.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2344 |
Total Fat 201.70g | 259% |
Saturated Fat 127.60g | 638% |
Polyunsaturated Fat 3.40g | |
Cholesterol 434mg | 145% |
Sodium 3170mg | 138% |
Total Carbohydrate 107.70g | 39% |
Dietary Fiber 18.20g | 65% |
Total Sugars 63.10g | |
Protein 56.30g | 113% |
Vitamin D 0IU | 0% |
Calcium 633mg | 49% |
Iron 6mg | 32% |
Potassium 1607mg | 34% |
Source of Calories