Hot Spiced Cider Tea
Warm up your soul with a comforting cup of Hot Spiced Cider Tea, a delightful fusion of autumnal flavors and fragrant spices. This easy-to-make beverage combines the crisp sweetness of apple cider with the robust warmth of chai tea, infused with whole spices like cinnamon, cloves, and fresh ginger for an aromatic twist. A hint of orange peel adds a citrusy brightness, while optional honey lends just the right amount of natural sweetness. Ready in just 20 minutes, this cozy drink is perfect for sipping on chilly evenings or serving at holiday gatherings. Garnish with a star anise for a striking presentation, and enjoy this soothing blend of tea and cider that's sure to fill your home with seasonal cheer.
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Ingredients
- 4 cups Apple cider
- 1 cup Water
- 3 pieces Chai tea bags
- 1 piece Cinnamon stick
- 4 pieces Whole cloves
- 1 inch Fresh ginger
- 1 strip (about 3 inches long) Orange peel
- 2 tablespoons Honey (optional, for sweetness)
- 1 piece Whole star anise (optional, for garnish)
Directions
Step 1
In a medium saucepan, combine 4 cups of apple cider and 1 cup of water. Set the saucepan over medium heat.
Step 2
Add the chai tea bags, 1 cinnamon stick, 4 whole cloves, 1-inch piece of fresh ginger (sliced thin), and 1 strip of orange peel to the saucepan.
Step 3
Bring the mixture to a simmer, but not a boil. Reduce the heat to low and let it steep for 10 minutes to allow the flavors to meld together.
Step 4
Remove the saucepan from the heat and carefully take out the tea bags. If desired, stir in 2 tablespoons of honey for a touch of sweetness.
Step 5
Strain the mixture through a fine-mesh sieve or cheesecloth into a heatproof serving pitcher to remove the spices and orange peel.
Step 6
Pour the hot spiced cider tea into mugs, and garnish with a whole star anise or an additional cinnamon stick, if desired, for an aromatic touch.
Step 7
Serve immediately while warm and enjoy!
Nutrition Facts
| Serving size | 1296.5 grams (1296.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 608 |
| Total Fat 1.60g | 2% |
| Saturated Fat 0.30g | 2% |
| Polyunsaturated Fat 0.40g | |
| Cholesterol 0mg | 0% |
| Sodium 53mg | 2% |
| Total Carbohydrate 152.40g | 55% |
| Dietary Fiber 4.20g | 15% |
| Total Sugars 130.10g | |
| Protein 1.60g | 3% |
| Vitamin D 0IU | 0% |
| Calcium 140mg | 11% |
| Iron 2mg | 11% |
| Potassium 1098mg | 23% |
Source of Calories