Hot Onion Souffle Dip

Elevate your appetizer game with this Hot Onion Soufflé Dip, a creamy, savory delight that’s perfect for any gathering. Brimming with rich cream cheese, tangy mayonnaise, and nutty Parmesan, this indulgent dip is infused with the sweetness of finely chopped onions and a subtle kick of garlic and black pepper. Baked to golden perfection, it emerges irresistibly bubbly and aromatic, making it an instant crowd-pleaser. Ready in just 40 minutes from prep to plate, this dish pairs wonderfully with crackers, crispy baguette slices, or fresh veggies for dipping. Finish it with a sprinkle of fresh chives for an elegant touch that’s as visually appealing as it is delicious. Whether you're hosting a party or enjoying a cozy night in, this hot onion dip promises to steal the show.

Nutriscore Rating: 48/100

Prep Time:10 mins

Cook Time:30 mins

Total Time:40 mins

Servings: 6

Ingredients

• 8 ounces Cream cheese
• 1 cup Mayonnaise
• 1 cup Parmesan cheese, shredded
• 2 cups Sweet onions, finely chopped
• 1 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Chives, chopped (optional garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a mixing bowl, combine cream cheese and mayonnaise. Mix until smooth and creamy.

Step 3

Stir in the shredded Parmesan cheese, finely chopped sweet onions, garlic powder, salt, and black pepper. Mix until well combined.

Step 4

Transfer the mixture to an oven-safe baking dish and spread it out evenly.

Step 5

Bake in the preheated oven for 25–30 minutes, or until the top is golden and bubbling.

Step 6

Remove from the oven and let it rest for 5 minutes before serving.

Step 7

If desired, sprinkle with chopped chives for garnish.

Step 8

Serve hot with crackers, sliced baguette, or fresh vegetables for dipping.

Nutrition Facts

Serving size	888.5 grams (888.5g)

Amount per serving	% Daily Value*
Calories	3092

Total Fat 278.90g	358%
Saturated Fat 79.60g	398%
Polyunsaturated Fat 3.40g
Cholesterol 584mg	195%
Sodium 4016mg	175%
Total Carbohydrate 94.30g	34%
Dietary Fiber 5.60g	20%
Total Sugars 23.60g
Protein 57.90g	116%

Vitamin D 24IU	120%
Calcium 1642mg	126%
Iron 2mg	12%
Potassium 877mg	19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.5%

Protein: 7.4%

Carbs: 12.1%