Nutrition Facts for Hot mocha truffle

Hot Mocha Truffle

Indulge in the luxurious flavor of this Hot Mocha Truffle, a decadent blend of velvety dark chocolate, robust espresso, and creamy milk for the ultimate cozy treat. Perfect for chilly evenings or as an after-dinner delight, this recipe combines the richness of 70% cocoa chocolate with the smoothness of heavy cream and a hint of vanilla for an irresistibly silky texture. Topped with fluffy whipped cream and sprinkled with optional chocolate shavings, this gourmet hot beverage feels like dessert in a mug. Ready in just 20 minutes, it's a quick yet indulgent way to warm up. Perfect for chocolate and coffee lovers alike, this recipe is a must-try for any occasion.

Nutriscore Rating: 53/100
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Image of Hot Mocha Truffle
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 120 grams Dark chocolate (70% cocoa or higher)
  • 2 cups Whole milk
  • 1 shot Brewed espresso
  • 1 cup Heavy cream
  • 2 tablespoons Granulated sugar
  • 0.5 teaspoons Vanilla extract
  • 1 teaspoons Unsweetened cocoa powder
  • 1 dollop Whipped cream
  • 1 tablespoon Chocolate shavings or curls (optional, for garnish)

Directions

Step 1

Finely chop the dark chocolate and set aside.

Step 2

In a medium saucepan, heat the whole milk and heavy cream over medium heat until steaming but not boiling, stirring occasionally to prevent scorching.

Step 3

Reduce the heat to low and add the chopped dark chocolate and granulated sugar to the milk mixture. Whisk continuously until the chocolate is completely melted and the mixture is smooth and creamy.

Step 4

Stir in the brewed espresso, vanilla extract, and cocoa powder. Continue whisking until fully incorporated and heated through.

Step 5

Pour the hot mocha truffle mixture into two mugs.

Step 6

Top each mug with a generous dollop of whipped cream.

Step 7

Garnish with optional chocolate shavings or curls for an extra touch of decadence.

Step 8

Serve immediately while hot and enjoy!

Nutrition Facts

Serving size 924.4 grams (924.4g)
Amount per serving % Daily Value*
Calories 1998
Total Fat 153.00g 196%
Saturated Fat 90.30g 451%
Polyunsaturated Fat 0.70g
Cholesterol 309mg 103%
Sodium 299mg 13%
Total Carbohydrate 109.40g 40%
Dietary Fiber 14.20g 51%
Total Sugars 81.90g
Protein 26.70g 53%
Vitamin D 221IU 1104%
Calcium 704mg 54%
Iron 15mg 82%
Potassium 1691mg 36%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 5.6%
Carbs: 22.8%