Hot Lemon Rum Toddy

Warm up your soul with a comforting Hot Lemon Rum Toddy, the perfect blend of bold dark rum, zesty fresh lemon juice, and soothing honey. This classic winter cocktail is elevated with the aromatic infusion of a cinnamon stick and cloves, creating a drink that's as fragrant as it is flavorful. Ready in just 10 minutes, this cozy beverage is easy to prepare and best served steaming hot, garnished with a fresh lemon slice for a touch of elegance. Whether you're winding down on a chilly evening or looking for a cozy remedy to combat the cold, this Hot Lemon Rum Toddy is a must-try indulgence.

Nutriscore Rating: 71/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 1 cup Water
• 2 oz Dark rum
• 1 tbsp Fresh lemon juice
• 1 tbsp Honey
• 1 piece Cinnamon stick
• 1 slice Lemon slice
• 2 pieces Cloves

Directions

Step 1

In a small saucepan, bring 1 cup of water to a gentle simmer over medium heat.

Step 2

Add the cinnamon stick to the saucepan and let it steep for about 2 minutes to infuse the water with its flavor.

Step 3

While the water is simmering, combine 2 oz of dark rum, 1 tbsp fresh lemon juice, and 1 tbsp honey in a heat-safe mug. Stir well to dissolve the honey.

Step 4

Remove the saucepan from the heat and carefully pour the hot cinnamon-infused water into the mug, stirring to combine the ingredients.

Step 5

Garnish the drink with a slice of lemon and 2 cloves for added aroma and a decorative touch.

Step 6

Serve immediately while steaming hot and enjoy the comforting warmth of your Hot Lemon Rum Toddy.

Nutrition Facts

Serving size	292.8 grams (292.8g)

Amount per serving	% Daily Value*
Calories	91

Total Fat 0.70g	1%
Saturated Fat 0.20g	1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 20mg	1%
Total Carbohydrate 24.50g	9%
Dietary Fiber 3.20g	11%
Total Sugars 18.00g
Protein 0.60g	1%

Vitamin D 0IU	0%
Calcium 71mg	5%
Iron 1mg	4%
Potassium 97mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.9%

Protein: 2.2%

Carbs: 91.8%