Hot Italian Patties

Savor the bold and robust flavors of these Hot Italian Patties, a delightful twist on classic comfort food. Made with a flavorful blend of ground pork and beef, these patties are infused with Italian-inspired seasonings like dried oregano, basil, and a fiery kick of crushed red pepper flakes. Parmesan cheese and breadcrumbs add a touch of richness and texture, while fresh garlic elevates the taste. Quick to prepare and pan-seared to golden perfection in olive oil, these patties come together in just 35 minutes, making them a versatile option for dinner or meal prep. Enjoy them on their own, tucked into a sandwich, or paired with marinara sauce and roasted veggies for a meal that's hearty and full of zest. Perfect for fans of spicy Italian cuisine, these patties will quickly become a household favorite!

Nutriscore Rating: 54/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 6

Ingredients

• 500 grams ground pork
• 500 grams ground beef
• 100 grams breadcrumbs
• 50 grams Parmesan cheese, grated
• 1 large egg
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon crushed red pepper flakes
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 2 tablespoons olive oil

Directions

Step 1

In a large mixing bowl, combine the ground pork and ground beef. Mix until evenly blended.

Step 2

Add breadcrumbs, grated Parmesan cheese, egg, minced garlic, dried oregano, dried basil, crushed red pepper flakes, salt, and black pepper to the bowl. Mix well until all the ingredients are thoroughly combined.

Step 3

Using your hands, divide the mixture into 6 equal portions and shape each portion into a patty approximately 1/2 inch thick.

Step 4

Heat the olive oil in a large skillet over medium heat.

Step 5

Once the oil is hot, place the patties into the skillet. Cook for about 6-7 minutes on one side or until browned and cooked halfway through.

Step 6

Flip the patties and cook for an additional 6-7 minutes until cooked through and the internal temperature reaches 165°F (74°C).

Step 7

Remove the patties from the skillet and let them rest for 2-3 minutes before serving.

Step 8

Serve the Hot Italian Patties on their own, in a sandwich, or with a side of marinara sauce and your favorite roasted vegetables.

Nutrition Facts

Serving size	1251.9 grams (1251.9g)

Amount per serving	% Daily Value*
Calories	3556

Total Fat 248.90g	319%
Saturated Fat 91.40g	457%
Polyunsaturated Fat 4.60g
Cholesterol 1051mg	350%
Sodium 5571mg	242%
Total Carbohydrate 84.10g	31%
Dietary Fiber 4.70g	17%
Total Sugars 7.40g
Protein 254.40g	509%

Vitamin D 54IU	269%
Calcium 847mg	65%
Iron 19mg	106%
Potassium 1338mg	28%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.3%

Protein: 28.3%

Carbs: 9.4%