Hot Hot Chocolate
Indulge in the ultimate cozy treat with this decadent Hot Hot Chocolate recipe, a luxurious twist on the classic winter favorite. Made with rich dark chocolate, creamy whole milk, and a splash of heavy cream, this elevated hot chocolate is infused with bold flavors from unsweetened cocoa powder, warm cinnamon, and a hint of cayenne pepper for a subtle, spicy kick. Perfectly balanced between sweet and spicy, this creamy beverage is wonderfully smooth and perfect for chilly evenings. Ready in just 15 minutes, this two-serving recipe is ideal for sharing—or savoring all to yourself. Top it off with whipped cream and chocolate shavings for a truly indulgent finish. Whether you're looking for a comforting dessert drink or an exciting twist on hot cocoa, this Hot Hot Chocolate will warm you from the inside out.
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Ingredients
- 2 cups whole milk
- 0.5 cup heavy cream
- 4 ounces dark chocolate (70% cocoa or higher), finely chopped
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 0.5 teaspoon ground cinnamon
- 0.125 teaspoon cayenne pepper
- 0 whipped cream (optional, for topping)
- 0 chocolate shavings (optional, for topping)
Directions
Step 1
In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat, stirring occasionally, until the mixture is warm but not boiling.
Step 2
Reduce the heat to low and add the chopped dark chocolate. Stir continuously until the chocolate is fully melted and the mixture is smooth.
Step 3
Whisk in the unsweetened cocoa powder, granulated sugar, vanilla extract, ground cinnamon, and cayenne pepper. Continue whisking until the cocoa powder and spices are fully incorporated and the mixture is creamy and rich.
Step 4
Taste the hot chocolate and adjust sweetness or spice level by adding a bit more sugar or cayenne pepper, if desired.
Step 5
Allow the hot chocolate to heat gently for another 2-3 minutes, stirring occasionally, to ensure all the flavors meld together. Do not let it boil.
Step 6
Remove the saucepan from heat and pour the hot chocolate into two mugs.
Step 7
Top with whipped cream and chocolate shavings, if desired, and serve immediately. Enjoy!
Nutrition Facts
| Serving size | 782.9 grams (782.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1592 |
| Total Fat 112.00g | 144% |
| Saturated Fat 66.10g | 331% |
| Polyunsaturated Fat 0.50g | |
| Cholesterol 189mg | 63% |
| Sodium 254mg | 11% |
| Total Carbohydrate 112.30g | 41% |
| Dietary Fiber 17.30g | 62% |
| Total Sugars 80.30g | |
| Protein 27.70g | 55% |
| Vitamin D 215IU | 1074% |
| Calcium 724mg | 56% |
| Iron 16mg | 86% |
| Potassium 1749mg | 37% |
Source of Calories