Hot Fudge Sundaes

Dive into indulgent decadence with these irresistible Hot Fudge Sundaes, the ultimate dessert experience! This classic treat combines creamy vanilla ice cream with a rich, velvety hot fudge sauce made from melted semi-sweet chocolate chips, heavy cream, and a hint of vanilla extract. Ready in just 15 minutes, this effortlessly elegant dessert is perfect for satisfying your sweet tooth in no time. Topped with clouds of whipped cream, a sprinkle of crunchy chopped nuts, and a juicy maraschino cherry, this sundae is as beautiful as it is delicious. Whether you're planning a dinner party dessert or a cozy treat for two, these sundaes will bring smiles to every table.

Nutriscore Rating: 45/100

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Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 2

Ingredients

4 scoops Vanilla ice cream
1 cup Semi-sweet chocolate chips
0.5 cup Heavy cream
2 tablespoons Unsalted butter
2 tablespoons Granulated sugar
1 teaspoon Vanilla extract
1 cup Whipped cream
0.25 cup Chopped nuts (optional)
4 pieces Maraschino cherries

Directions

Step 1

In a small saucepan, combine the semi-sweet chocolate chips, heavy cream, unsalted butter, and granulated sugar over medium heat.

Step 2

Stir continuously until the chocolate chips are melted and the mixture is smooth and glossy, about 3-4 minutes.

Step 3

Remove the saucepan from the heat and stir in the vanilla extract. Set the hot fudge sauce aside to cool slightly while assembling the sundaes.

Step 4

In each serving bowl, place 2 scoops of vanilla ice cream.

Step 5

Drizzle the warm hot fudge sauce generously over the ice cream scoops.

Step 6

Top each sundae with whipped cream, a sprinkle of chopped nuts (if using), and a maraschino cherry.

Step 7

Serve immediately with spoons and enjoy!

Portion size

Nutrition Facts

Serving size	707.2 grams (707.2g)

Amount per serving	% Daily Value*
Calories	2399

Total Fat 164.30g	211%
Saturated Fat 93.70g	469%
Polyunsaturated Fat 0.60g
Cholesterol 339mg	113%
Sodium 256mg	11%
Total Carbohydrate 222.30g	81%
Dietary Fiber 14.00g	50%
Total Sugars 179.20g
Protein 26.40g	53%

Vitamin D 24IU	120%
Calcium 373mg	29%
Iron 5mg	29%
Potassium 753mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.8%

Protein: 4.3%

Carbs: 35.9%