Effortlessly feed a crowd with this simple yet genius recipe for Hot Dogs in a Slow Cooker! Perfect for parties, game days, or casual gatherings, this hands-free cooking method ensures perfectly plump and juicy hot dogs every time. With just a few minutes of prep, all you need to do is arrange the hot dogs in your slow cooker, add a splash of water for steaming, and let the magic happen while you focus on entertaining. Serve these savory favorites straight from the slow cooker, nestled in soft buns, and customize with an array of classic condiments like ketchup, mustard, and relish. Easy, convenient, and mess-free, this crowd-pleaser is guaranteed to be a hit at your next event!
Unpack the hot dogs and arrange them in your slow cooker, standing upright if possible, to maximize space.
Pour 0.5 cups of water into the slow cooker to create steam, which will help keep the hot dogs moist and plump during cooking.
Cover the slow cooker with the lid and set it to the 'Low' heat setting.
Cook the hot dogs on 'Low' for 2 hours. If you're short on time, you can cook them on 'High' for 1 hour, but 'Low' ensures evenly heated and juicier hot dogs.
After cooking, set the slow cooker to the 'Warm' setting to keep the hot dogs warm and ready to serve for up to 3 hours.
Serve the hot dogs in buns with your favorite condiments and toppings like ketchup, mustard, relish, diced onions, or sauerkraut.
Enjoy your effortlessly prepared hot dogs!
Serving size | 2537 grams (2537.0g) |
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Amount per serving | % Daily Value* |
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Calories | 6476 |
Total Fat 258.30g | 331% |
Saturated Fat 90.90g | 455% |
Polyunsaturated Fat 0.00g | |
Cholesterol 644mg | 215% |
Sodium 17722mg | 771% |
Total Carbohydrate 776.40g | 282% |
Dietary Fiber 96.50g | 345% |
Total Sugars 110.60g | |
Protein 238.70g | 477% |
Vitamin D 0IU | 0% |
Calcium 2357mg | 181% |
Iron 63mg | 352% |
Potassium 1778mg | 38% |
Source of Calories