Transform your backyard barbecue with this irresistible homemade Hot Dog Sauce, a robust blend of classic condiments and bold spices perfect for topping your favorite grilled franks. This savory sauce combines browned ground beef, sweet and tangy tomato sauce, and a hint of brown sugar with aromatic Worcestershire sauce, chili powder, and smoked paprika for a comforting, smoky kick. Ready in just 40 minutes, this recipe delivers a rich, thick consistency ideal for draping over hot dogs, burgers, or even fries. Whether you’re hosting a game day feast or a casual cookout, this easy hot dog sauce recipe will elevate your spread and keep your guests coming back for more.
In a medium-sized skillet or saucepan, heat a little oil over medium heat.
Add the ground beef and cook until browned, breaking it up with a spatula or spoon. Drain off any excess fat.
Add the finely diced onion to the skillet and cook until softened, about 3-5 minutes. Stir in the minced garlic and cook for another minute until fragrant.
Pour in the tomato sauce, ketchup, and water. Stir well to combine.
Add in the brown sugar, Worcestershire sauce, chili powder, smoked paprika, ground mustard, salt, and black pepper. Stir to evenly distribute the spices.
Reduce the heat to low and let the sauce simmer uncovered for 20-25 minutes, stirring occasionally, until it thickens to your desired consistency.
Taste the sauce and adjust seasoning if needed.
Serve warm over hot dogs, and enjoy your homemade hot dog sauce!
Serving size | 1326.5 grams (1326.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1436 |
Total Fat 87.70g | 112% |
Saturated Fat 33.10g | 166% |
Polyunsaturated Fat 0.00g | |
Cholesterol 321mg | 107% |
Sodium 2863mg | 124% |
Total Carbohydrate 86.60g | 31% |
Dietary Fiber 10.20g | 36% |
Total Sugars 55.40g | |
Protein 82.20g | 164% |
Vitamin D 0IU | 0% |
Calcium 170mg | 13% |
Iron 11mg | 62% |
Potassium 1547mg | 33% |
Source of Calories