Indulge in the decadent warmth of Hot Dirty Banana Coffee, a rich and creamy fusion of bold coffee and natural sweetness. This unique recipe combines ripe banana, dark cocoa powder, and a hint of cinnamon with steaming hot brewed coffee and velvety milk for a flavorful twist on your morning cup. Blended to silky perfection and gently heated, it’s topped with optional whipped cream and chocolate drizzle for an irresistible coffeehouse-style treat at home. Ready in just 10 minutes, this luscious beverage is the perfect pick-me-up for breakfast or an indulgent afternoon break. Whether you’re a coffee lover or looking for a creative way to enjoy bananas, this recipe is sure to become a cozy favorite!
Peel the ripe banana and place it in a blender.
Add the cocoa powder, brown sugar, vanilla extract, and ground cinnamon to the blender.
Pour in the hot brewed coffee and whole milk (or non-dairy alternative).
Blend on high speed until smooth and frothy, about 30 seconds.
Pour the mixture into a small saucepan and heat over medium-low heat, stirring occasionally, until warm but not boiling (about 3-5 minutes).
Taste and adjust sweetness if needed, adding more sugar or sweetener as desired.
Pour the hot dirty banana coffee into a large mug.
Top with whipped cream if desired, and garnish with chocolate shavings or a drizzle of melted chocolate.
Serve immediately and enjoy while hot.
Serving size | 521.6 grams (521.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 328 |
Total Fat 11.80g | 15% |
Saturated Fat 7.60g | 38% |
Cholesterol 22mg | 7% |
Sodium 61mg | 3% |
Total Carbohydrate 52.30g | 19% |
Dietary Fiber 4.90g | 18% |
Total Sugars 36.80g | |
Protein 6.60g | 13% |
Vitamin D 62IU | 310% |
Calcium 181mg | 14% |
Iron 2mg | 9% |
Potassium 852mg | 18% |
Source of Calories