Nutrition Facts for Hot cocolat

Hot Cocolat

Indulge in the ultimate winter luxury with this decadent "Hot Cocolat" recipe, a rich and velvety twist on classic hot chocolate. Crafted with a luscious blend of whole milk and heavy cream, this comforting beverage gets its deeply satisfying flavor from finely chopped dark chocolate (70% cocoa or higher) combined with a hint of unsweetened cocoa powder. Warm spices like ground cinnamon and nutmeg, along with a touch of vanilla extract, elevate this drink into a gourmet delight with a cozy, aromatic finish. Ready in just 15 minutes and perfect for two servings, this creamy treat can be topped with whipped cream, marshmallows, or a sprinkle of cinnamon for the perfect finishing touch. Whether you're curling up by the fire or hosting guests, this luxurious hot cocolat is guaranteed to warm hearts and taste buds alike.

Nutriscore Rating: 56/100
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Image of Hot Cocolat
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups Whole milk
  • 0.5 cups Heavy cream
  • 4 oz Dark chocolate (70% cocoa or higher), finely chopped
  • 2 tbsp Granulated sugar
  • 1 tbsp Unsweetened cocoa powder
  • 1 tsp Vanilla extract
  • 0.25 tsp Ground cinnamon
  • 1 pinch Ground nutmeg
  • 1 pinch Salt
  • 0 Whipped cream or marshmallows (optional, for topping)

Directions

Step 1

In a medium saucepan, combine the milk and heavy cream. Heat over medium-low heat, stirring occasionally, until warmed but not boiling.

Step 2

Add the finely chopped dark chocolate, granulated sugar, and cocoa powder to the saucepan. Whisk constantly until the chocolate is fully melted and the mixture is smooth.

Step 3

Stir in the vanilla extract, ground cinnamon, ground nutmeg, and a pinch of salt. Continue to heat for 1-2 minutes, whisking frequently, to blend the flavors.

Step 4

Reduce the heat to low, and let the hot chocolate gently simmer for an additional 2 minutes, ensuring it is fully heated through and velvety in texture.

Step 5

Taste the hot chocolate and adjust sweetness or spices as needed.

Step 6

Pour the hot cocolat into two mugs, and top with whipped cream, marshmallows, or a sprinkle of additional cinnamon, if desired.

Step 7

Serve immediately and enjoy your rich and creamy Hot Cocolat!

Nutrition Facts

Serving size 772.4 grams (772.4g)
Amount per serving % Daily Value*
Calories 1552
Total Fat 109.80g 141%
Saturated Fat 64.80g 324%
Polyunsaturated Fat 0.50g
Cholesterol 189mg 63%
Sodium 393mg 17%
Total Carbohydrate 105.20g 38%
Dietary Fiber 14.90g 53%
Total Sugars 77.40g
Protein 26.20g 52%
Vitamin D 215IU 1074%
Calcium 707mg 54%
Iron 14mg 80%
Potassium 1648mg 35%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.3%
Protein: 6.9%
Carbs: 27.8%