Hot Chocolate to Die for
Indulge in the ultimate cozy treat with "Hot Chocolate to Die For," a decadent and creamy hot chocolate recipe that redefines comfort in a cup. Made with rich dark chocolate (70% cocoa) and enhanced by the velvety blend of whole milk and heavy cream, this luxurious drink is perfectly balanced with a hint of pure vanilla and a pinch of salt for depth. Sifted cocoa powder and a touch of granulated sugar add layers of rich, chocolaty goodness, while the optional toppings—like pillowy whipped cream, chocolate shavings, or gooey marshmallows—make every sip feel like an indulgent escape. With just 15 minutes from start to finish, this easy-to-make recipe is the perfect way to warm up on chilly days or delight guests at your next gathering. Whether you're curled up by the fire or hosting a holiday party, this gourmet hot chocolate is guaranteed to impress.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 3 cups whole milk
- 1 cup heavy cream
- 8 ounces dark chocolate (70% cocoa), finely chopped
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons granulated sugar
- 1 teaspoon pure vanilla extract
- 1 pinch pinch of salt
- 0 whipped cream (optional, for topping)
- 0 chocolate shavings or marshmallows (optional, for garnish)
Directions
Step 1
In a medium-sized saucepan, combine the whole milk and heavy cream. Heat over medium heat until the mixture is hot but not boiling. Stir occasionally to prevent scorching.
Step 2
Reduce the heat to low and add the finely chopped dark chocolate. Stir continuously with a whisk until the chocolate is fully melted and the mixture is smooth.
Step 3
Sift the unsweetened cocoa powder into the saucepan to avoid lumps. Add the granulated sugar, vanilla extract, and a pinch of salt. Whisk thoroughly until all ingredients are fully combined.
Step 4
Increase the heat slightly and continue to heat the hot chocolate, stirring frequently, until it reaches your desired temperature. Be careful not to let it boil.
Step 5
Taste and adjust sweetness, if needed, by adding more sugar to preference.
Step 6
Once ready, carefully ladle the hot chocolate into mugs.
Step 7
Top with whipped cream and garnish with chocolate shavings or marshmallows, if desired. Serve immediately and enjoy!
Nutrition Facts
| Serving size | 1271.8 grams (1271.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2863 |
| Total Fat 208.10g | 267% |
| Saturated Fat 122.40g | 612% |
| Polyunsaturated Fat 0.80g | |
| Cholesterol 338mg | 113% |
| Sodium 549mg | 24% |
| Total Carbohydrate 186.90g | 68% |
| Dietary Fiber 29.00g | 104% |
| Total Sugars 131.20g | |
| Protein 44.40g | 89% |
| Vitamin D 322IU | 1611% |
| Calcium 1092mg | 84% |
| Iron 29mg | 160% |
| Potassium 2906mg | 62% |
Source of Calories