Nutrition Facts for Hot chocolate stinger

Hot Chocolate Stinger

Cozy up with the indulgent warmth of a Hot Chocolate Stinger, a delightful twist on the classic winter beverage that’s equal parts luxurious and bold. This rich, velvety drink combines the deep intensity of dark chocolate (at least 70% cocoa) with a touch of unsweetened cocoa powder for layered chocolatey goodness. What sets this recipe apart is a hint of ground cinnamon and a pinch of cayenne pepper, adding a tantalizing warmth and a subtle, lingering heat that elevates every sip. Perfectly finished with a fragrant splash of vanilla extract and optional whipped cream or chocolate shavings for garnish, this spiced hot chocolate recipe is a quick, 15-minute treat that’s ideal for chilly evenings or holiday gatherings. Whether you’re looking for a comforting drink or a decadent dessert-inspired indulgence, the Hot Chocolate Stinger is sure to keep your taste buds buzzing!

Nutriscore Rating: 57/100
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Image of Hot Chocolate Stinger
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups whole milk
  • 0.5 cups heavy cream
  • 4 oz dark chocolate (chopped or chips, at least 70% cocoa)
  • 2 tbsp cocoa powder (unsweetened)
  • 2 tbsp granulated sugar
  • 0.25 tsp ground cinnamon
  • 0.125 tsp cayenne pepper
  • 1 tsp vanilla extract
  • 0 whipped cream (optional, for topping)
  • 0 dark chocolate shavings or sprinkles (optional, for garnish)

Directions

Step 1

In a medium saucepan over medium heat, combine the whole milk and heavy cream. Warm the mixture until it is steaming but not boiling.

Step 2

Reduce the heat to low and add the chopped dark chocolate, cocoa powder, and granulated sugar. Whisk continuously until the chocolate is fully melted and the mixture is smooth.

Step 3

Add the ground cinnamon and cayenne pepper. Whisk well to evenly distribute the spices.

Step 4

Let the hot chocolate simmer on low heat for 2–3 minutes to let the flavors meld. Stir occasionally to prevent sticking.

Step 5

Remove the saucepan from the heat and stir in the vanilla extract.

Step 6

Pour the hot chocolate into two mugs and top with whipped cream, if desired.

Step 7

Garnish with dark chocolate shavings or sprinkles for an extra touch of indulgence. Serve immediately and enjoy!

Nutrition Facts

Serving size 782.3 grams (782.3g)
Amount per serving % Daily Value*
Calories 1603
Total Fat 112.80g 145%
Saturated Fat 66.80g 334%
Polyunsaturated Fat 0.50g
Cholesterol 189mg 63%
Sodium 234mg 10%
Total Carbohydrate 111.70g 41%
Dietary Fiber 17.10g 61%
Total Sugars 80.60g
Protein 27.00g 54%
Vitamin D 215IU 1074%
Calcium 718mg 55%
Iron 11mg 60%
Potassium 1754mg 37%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.7%
Protein: 6.9%
Carbs: 28.5%