Nutrition Facts for Hot chocolate pudding

Hot Chocolate Pudding

Indulge in the ultimate cozy dessert with this rich and creamy Hot Chocolate Pudding, a decadent twist on the classic hot chocolate drink. This quick and easy recipe combines pantry staples like unsweetened cocoa powder, semi-sweet chocolate chips, and velvety whole milk to create a luscious, smooth pudding that’s ready in just 20 minutes. Thickened to perfection with cornstarch and infused with a hint of pure vanilla, it’s the perfect balance of sweetness and chocolatey goodness. Serve it warm in individual bowls, topped with clouds of whipped cream and a sprinkle of grated chocolate or cocoa powder for an irresistible finishing touch. Ideal for chilly evenings or satisfying your sweet tooth anytime, this warm chocolate dessert is sure to delight! Keywords: hot chocolate pudding recipe, warm chocolate dessert, quick chocolate pudding, decadent dessert ideas.

Nutriscore Rating: 64/100
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Image of Hot Chocolate Pudding
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2.5 cups whole milk
  • 0.5 cups granulated sugar
  • 0.25 cups unsweetened cocoa powder
  • 3 tablespoons cornstarch
  • 0.125 teaspoons salt
  • 0.5 cups semi-sweet chocolate chips
  • 1 teaspoons pure vanilla extract
  • 0 optional whipped cream (optional, for topping)
  • 0 optional grated chocolate or cocoa powder (optional, for garnish)

Directions

Step 1

In a medium saucepan, whisk together the granulated sugar, unsweetened cocoa powder, cornstarch, and salt until well combined.

Step 2

Gradually add the whole milk to the dry ingredients in the saucepan, whisking continuously to prevent lumps.

Step 3

Place the saucepan over medium heat and cook the mixture, whisking constantly, until it begins to thicken. This should take about 5-7 minutes.

Step 4

Once the mixture has thickened slightly, reduce the heat to low and continue to cook for another 2-3 minutes, stirring constantly to ensure a smooth texture.

Step 5

Remove the saucepan from the heat and stir in the semi-sweet chocolate chips and vanilla extract until the chocolate is fully melted and the pudding is smooth and glossy.

Step 6

Divide the hot chocolate pudding into individual serving bowls or cups.

Step 7

If desired, top with whipped cream and garnish with grated chocolate or a light dusting of cocoa powder for an extra touch.

Step 8

Serve warm and enjoy!

Nutrition Facts

Serving size 903.6 grams (903.6g)
Amount per serving % Daily Value*
Calories 1473
Total Fat 57.10g 73%
Saturated Fat 34.80g 174%
Polyunsaturated Fat 0.70g
Cholesterol 83mg 28%
Sodium 536mg 23%
Total Carbohydrate 248.30g 90%
Dietary Fiber 27.80g 99%
Total Sugars 179.40g
Protein 38.40g 77%
Vitamin D 268IU 1342%
Calcium 837mg 64%
Iron 12mg 66%
Potassium 1853mg 39%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.9%
Protein: 9.2%
Carbs: 59.8%