Indulge in a cozy and decadent treat with Hot Buttered Toffee Coffee, the ultimate blend of bold coffee and rich toffee flavors. This easy-to-make recipe combines freshly brewed hot coffee with luscious toffee sauce, a touch of unsalted butter, and a hint of brown sugar for a creamy, caramelized sweetness that feels luxurious with every sip. A dash of vanilla extract elevates the flavor while a dollop of whipped cream and optional toffee bits add a decadent finish. Ready in just 10 minutes, this delightful drink is perfect for a cozy morning pick-me-up or as an indulgent dessert alternative. Treat yourself to this irresistible coffee creation and savor the perfect balance of sweetness and warmth.
Brew 1.5 cups of hot coffee using your preferred method.
In a mug, combine the toffee sauce, unsalted butter, brown sugar, and vanilla extract.
Pour the hot coffee into the mug and stir well until the butter and sugar are fully dissolved.
Taste and adjust sweetness if needed by adding more toffee sauce or brown sugar.
Top the coffee with whipped cream.
Sprinkle toffee bits over the whipped cream for an extra layer of indulgence, if desired.
Serve immediately and enjoy your hot buttered toffee coffee!
Serving size | 416.8 grams (416.8g) |
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Amount per serving | % Daily Value* |
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Calories | 241 |
Total Fat 12.40g | 16% |
Saturated Fat 7.50g | 38% |
Polyunsaturated Fat 0.10g | |
Cholesterol 32mg | 11% |
Sodium 86mg | 4% |
Total Carbohydrate 29.80g | 11% |
Dietary Fiber 0.00g | 0% |
Total Sugars 27.80g | |
Protein 1.30g | 3% |
Vitamin D 6IU | 30% |
Calcium 36mg | 3% |
Iron 0mg | 1% |
Potassium 227mg | 5% |
Source of Calories