Hot Buttered Bouquet Coffee

Indulge in the luxurious warmth of Hot Buttered Bouquet Coffee, a decadent drink that combines silky butter, floral lavender, and aromatic spices for a truly unique coffee experience. This aromatic recipe elevates your favorite freshly brewed coffee with a rich swirl of melted butter infused with honey, vanilla, edible lavender, cinnamon, and nutmeg. The gentle blend of floral and spiced notes is perfectly complemented by optional additions like heavy cream for a creamy texture and whipped cream for a lavish finish. Topped with a sprig of lavender, this elegant coffee is perfect for cozy mornings or as a beautiful after-dinner treat. Quick to prepare in just 10 minutes, it’s an ideal choice for anyone seeking an elevated coffee indulgence with a touch of sophistication.

Nutriscore Rating: 65/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

• 2 cups Freshly brewed hot coffee
• 1 tablespoon Unsalted butter
• 1 teaspoon Honey
• 0.5 teaspoon Vanilla extract
• 0.5 teaspoon Dried edible lavender flowers
• 1 pinch Ground cinnamon
• 1 pinch Ground nutmeg
• 2 tablespoons Heavy cream (optional)
• 2 tablespoons Whipped cream (optional for garnish)
• 1 sprig Lavender sprigs (optional for garnish)

Directions

Step 1

Prepare two cups of freshly brewed hot coffee using your preferred method (drip, French press, pour-over, etc.).

Step 2

In a small saucepan over low heat, melt the unsalted butter.

Step 3

Once the butter is melted, stir in the honey, vanilla extract, dried edible lavender flowers, ground cinnamon, and ground nutmeg. Let the mixture simmer gently for about 1 minute to allow the flavors to meld.

Step 4

Strain the butter mixture through a fine mesh sieve to remove the lavender pieces, and discard them.

Step 5

Divide the freshly brewed coffee between two mugs.

Step 6

Stir half of the butter mixture into each mug of coffee until fully combined.

Step 7

If desired, stir in 1 tablespoon of heavy cream per mug for added creaminess.

Step 8

Garnish each mug with a dollop of whipped cream and, if using, a small sprig of fresh lavender for an aromatic touch.

Step 9

Serve immediately and enjoy the cozy, floral-spiced flavors of your Hot Buttered Bouquet Coffee.

Nutrition Facts

Serving size	549.9 grams (549.9g)

Amount per serving	% Daily Value*
Calories	293

Total Fat 28.00g	36%
Saturated Fat 17.50g	88%
Polyunsaturated Fat NaNg
Cholesterol 80mg	27%
Sodium 28mg	1%
Total Carbohydrate 8.40g	3%
Dietary Fiber 0.30g	1%
Total Sugars 7.80g
Protein 1.70g	3%

Vitamin D 0IU	0%
Calcium 46mg	4%
Iron 0mg	1%
Potassium 266mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.2%

Protein: 2.3%

Carbs: 11.5%