Nutrition Facts for Hot bacon salad dressing

Hot Bacon Salad Dressing

Transform your salads into a show-stopping dish with this irresistible Hot Bacon Salad Dressing! Made with crispy, smoky bacon and a perfectly balanced blend of sweet and tangy flavors from sugar, apple cider vinegar, and Dijon mustard, this warm dressing adds a decadent touch to any bowl of greens. Ready in just 15 minutes, the recipe uses reserved bacon drippings for an extra layer of richness, while a quick whisk on the stovetop ensures a silky, cohesive texture. Perfect for drizzling over fresh spinach, mixed greens, or even roasted vegetables, this versatile dressing is a surefire way to turn simple salads into a crave-worthy experience. Packed with bold flavor and easy to make, this hot bacon dressing is a must-try for anyone who loves hearty, homemade condiments.

Nutriscore Rating: 47/100
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Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 6 slices bacon
  • 2 tablespoons sugar
  • 0.25 cup apple cider vinegar
  • 2 tablespoons water
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Place the bacon slices in a large skillet over medium heat. Cook until crispy, around 6-8 minutes, flipping as needed.

Step 2

Remove the cooked bacon from the skillet and place it on a paper towel-lined plate to drain. Reserve about 3 tablespoons of the bacon grease in the skillet, carefully discarding the rest.

Step 3

Crumble the bacon into small pieces and set aside for later use.

Step 4

In the same skillet with the reserved bacon grease, stir in the sugar, apple cider vinegar, water, Dijon mustard, salt, and black pepper.

Step 5

Whisk the mixture together over medium heat until it begins to bubble and the sugar fully dissolves, about 2-3 minutes.

Step 6

Remove the skillet from heat and mix in the crumbled bacon pieces.

Step 7

Serve the hot bacon dressing immediately by drizzling it over your favorite salad greens, such as spinach or mixed greens.

Nutrition Facts

Serving size 169.4 grams (169.4g)
Amount per serving % Daily Value*
Calories 350
Total Fat 17.90g 23%
Saturated Fat 5.80g 29%
Polyunsaturated Fat 2.90g
Cholesterol 48mg 16%
Sodium 1516mg 66%
Total Carbohydrate 26.80g 10%
Dietary Fiber 0.10g 0%
Total Sugars 25.40g
Protein 16.30g 33%
Vitamin D 8IU 39%
Calcium 14mg 1%
Iron 1mg 4%
Potassium 291mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%
Protein: 19.6%
Carbs: 32.1%