Hot Bacon Appetizers
Turn up the heat at your next gathering with these irresistibly savory Hot Bacon Appetizers! Perfectly crispy bacon wraps around baguette slices slathered with a creamy blend of softened cream cheese, sharp cheddar, and fresh green onions, creating a flavor-packed bite in every piece. A touch of brown sugar caramelizes beautifully in the oven, adding a hint of sweet to the smoky, cheesy goodness, while black pepper balances it all with a subtle kick. Ready in just 40 minutes and ideal for any party or game-day celebration, these sizzling baked treats are sure to steal the spotlight. Serve them warm and watch them disappear in seconds! Keywords: hot bacon appetizers, party recipes, bacon-wrapped baguette, cheesy appetizers, easy party food, bacon appetizer bites.
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Ingredients
- 1 loaf sliced baguette
- 12 slices bacon
- 6 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 3 stalks green onions, finely chopped
- 2 tablespoons brown sugar
- 0.5 teaspoon ground black pepper
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Slice the baguette into 12 thin rounds, about 1/2 inch thick each, and arrange them on the prepared baking sheet.
Step 3
In a mixing bowl, beat the cream cheese until smooth. Mix in the shredded cheddar cheese and chopped green onions until well combined.
Step 4
Spread a generous layer of the cheese mixture onto each baguette slice.
Step 5
Cut each slice of bacon in half crosswise, then wrap one half around each cheese-topped baguette slice, tucking the ends underneath. Secure with a toothpick if necessary.
Step 6
Sprinkle a pinch of brown sugar evenly over the bacon on each appetizer and lightly season with ground black pepper.
Step 7
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the cheese is bubbling. Keep an eye on them to avoid overbrowning.
Step 8
Remove the appetizers from the oven and let them cool for 5 minutes before serving.
Step 9
Serve warm and enjoy!
Nutrition Facts
| Serving size | 673.2 grams (673.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2224 |
| Total Fat 136.50g | 175% |
| Saturated Fat 72.90g | 365% |
| Polyunsaturated Fat 5.90g | |
| Cholesterol 404mg | 135% |
| Sodium 4239mg | 184% |
| Total Carbohydrate 165.90g | 60% |
| Dietary Fiber 10.70g | 38% |
| Total Sugars 29.20g | |
| Protein 95.70g | 191% |
| Vitamin D 15IU | 77% |
| Calcium 1109mg | 85% |
| Iron 11mg | 61% |
| Potassium 812mg | 17% |
Source of Calories