Nutrition Facts for Hot bacon and swiss dip

Hot Bacon and Swiss Dip

Turn up the flavor at your next gathering with this irresistible Hot Bacon and Swiss Dip! Creamy, cheesy, and loaded with crispy bacon, this warm appetizer is the ultimate crowd-pleaser. Made with a luscious blend of cream cheese, Swiss cheese, and mayonnaise, the dip is elevated with savory garlic powder, a hint of black pepper, and a touch of freshness from green onions. Topped with golden, melty cheese and garnished with crisp bacon crumbles and bright green onions, this dip bakes to perfection in just 20 minutes. Pair it with crackers, sliced baguette, or your favorite dippers for a rich, indulgent snack that’s perfect for game days, holiday parties, or any time you’re craving comfort food in shareable form.

Nutriscore Rating: 51/100
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Image of Hot Bacon and Swiss Dip
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 8 oz Cream cheese
  • 1.5 cups Swiss cheese
  • 1 cup Mayonnaise
  • 8 slices Cooked bacon
  • 2 stalks Green onions
  • 0.5 tsp Garlic powder
  • 0.25 tsp Black pepper
  • 1 pack Crackers or sliced baguette (for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, combine the cream cheese, 1 cup of shredded Swiss cheese, and mayonnaise. Mix until smooth and well blended.

Step 3

Chop the cooked bacon into small pieces and thinly slice the green onions. Set a small portion of both aside for garnish, and add the rest to the cream cheese mixture.

Step 4

Stir in the garlic powder and black pepper, ensuring everything is evenly mixed.

Step 5

Transfer the mixture into a small oven-safe baking dish and spread it out evenly.

Step 6

Sprinkle the remaining 0.5 cup of Swiss cheese over the top for a cheesy crust.

Step 7

Bake in the preheated oven for 18-20 minutes, or until the dip is bubbling and golden on top.

Step 8

Remove from the oven and let cool for 5 minutes. Garnish with the reserved bacon and green onions.

Step 9

Serve warm with crackers, sliced baguette, or your favorite dippers.

Nutrition Facts

Serving size 964.9 grams (964.9g)
Amount per serving % Daily Value*
Calories 4165
Total Fat 313.40g 402%
Saturated Fat 78.50g 393%
Polyunsaturated Fat 7.60g
Cholesterol 584mg 195%
Sodium 4265mg 185%
Total Carbohydrate 245.90g 89%
Dietary Fiber 9.10g 33%
Total Sugars 27.40g
Protein 98.50g 197%
Vitamin D 17IU 84%
Calcium 1891mg 145%
Iron 6mg 32%
Potassium 1141mg 24%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.2%
Protein: 9.4%
Carbs: 23.4%