Hot Apple Cider

Cozy up with this comforting Hot Apple Cider, a fragrant and festive drink that’s perfect for chilly days and holiday gatherings alike. This recipe combines eight cups of apple cider with the citrusy brightness of fresh orange slices, spiced to perfection with cinnamon sticks, whole cloves, star anise, and a touch of ground nutmeg. Sweetened with a hint of brown sugar and finished with a splash of vanilla extract, this cider is gently simmered to meld the flavors, creating a warm, aromatic beverage full of autumnal charm. Ready in just 25 minutes, it’s a crowd-pleasing recipe that yields six generous servings, ideal for cozy nights or entertaining guests. Don’t forget to garnish with a cinnamon stick or an orange twist for a delightful finishing touch! Perfect for searches on seasonal drinks, fall recipes, or easy holiday beverages.

Nutriscore Rating: 72/100

Prep Time:5 mins

Cook Time:20 mins

Total Time:25 mins

Servings: 6

Ingredients

• 8 cups apple cider
• 1 whole orange
• 6 pieces whole cloves
• 2 sticks cinnamon sticks
• 2 pieces star anise
• 0.25 teaspoons ground nutmeg
• 2 tablespoons brown sugar
• 1 teaspoons vanilla extract
• 1 cup water

Directions

Step 1

Pour the apple cider and water into a large pot or saucepan.

Step 2

Slice the orange into thin rounds and add them to the pot.

Step 3

Stud a few of the orange slices with the whole cloves by pushing the cloves into the flesh. Add these clove-studded slices to the mixture.

Step 4

Add the cinnamon sticks, star anise, ground nutmeg, and brown sugar to the pot.

Step 5

Place the pot over medium heat and bring the cider mixture to a simmer. Do not let it boil.

Step 6

Once simmering, reduce the heat to low and let it gently simmer for about 15–20 minutes to allow the flavors to meld.

Step 7

Stir in the vanilla extract during the last minute of cooking.

Step 8

Remove the pot from the heat. Use a slotted spoon to remove the orange slices, cinnamon sticks, star anise, and cloves.

Step 9

Ladle the hot apple cider into mugs and serve immediately. Optionally, garnish with a cinnamon stick or an orange slice for presentation.

Nutrition Facts

Serving size	2393.6 grams (2393.6g)

Amount per serving	% Daily Value*
Calories	1109

Total Fat 4.70g	6%
Saturated Fat 0.60g	3%
Polyunsaturated Fat 0.80g
Cholesterol 0mg	0%
Sodium 101mg	4%
Total Carbohydrate 267.70g	97%
Dietary Fiber 11.40g	41%
Total Sugars 220.80g
Protein 5.20g	10%

Vitamin D 0IU	0%
Calcium 365mg	28%
Iron 7mg	39%
Potassium 2441mg	52%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.7%

Protein: 1.8%

Carbs: 94.4%