Horseradish Mustard Sauce
Elevate your favorite dishes with this zesty and creamy Horseradish Mustard Sauce! This quick and easy recipe combines the bold heat of prepared horseradish, the tangy sharpness of Dijon mustard, and the silky richness of mayonnaise and sour cream. A touch of honey adds a hint of sweetness, while fresh lemon juice and garlic powder bring balance and depth to every bite. Ready in just 10 minutes, this versatile sauce is perfect as a dipping sauce, sandwich spread, or complement to roasted meats and veggies. Let it chill to perfection before serving, allowing the flavors to meld into a perfectly balanced condiment that’s as bold as it is irresistible.
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Ingredients
- 3 tablespoons Prepared horseradish
- 2 tablespoons Dijon mustard
- 3 tablespoons Mayonnaise
- 2 tablespoons Sour cream
- 1 teaspoon Lemon juice
- 1 teaspoon Honey
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a medium-sized mixing bowl, combine the prepared horseradish, Dijon mustard, mayonnaise, and sour cream.
Step 2
Whisk the mixture until it is smooth and well-combined.
Step 3
Add the lemon juice, honey, garlic powder, salt, and black pepper to the bowl.
Step 4
Whisk again to ensure all the ingredients are fully incorporated.
Step 5
Taste the sauce and adjust the seasoning if necessary, adding a bit more salt or honey based on your preference.
Step 6
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Step 7
Serve chilled as a condiment, dip, or accompaniment to your favorite dishes.
Nutrition Facts
| Serving size | 163.5 grams (163.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 708 |
| Total Fat 68.30g | 88% |
| Saturated Fat 10.20g | 51% |
| Polyunsaturated Fat 14.00g | |
| Cholesterol 81mg | 27% |
| Sodium 1753mg | 76% |
| Total Carbohydrate 23.00g | 8% |
| Dietary Fiber 0.80g | 3% |
| Total Sugars 11.80g | |
| Protein 1.70g | 3% |
| Vitamin D 4IU | 19% |
| Calcium 43mg | 3% |
| Iron 0mg | 2% |
| Potassium 50mg | 1% |
Source of Calories