Horseradish Crab Dip

Get ready to elevate your appetizer game with this irresistible Horseradish Crab Dip! This creamy, flavor-packed dip combines the rich tang of cream cheese and mayonnaise with the bold heat of prepared horseradish and zesty lemon juice. Fresh lump crab meat adds a touch of seaside indulgence, while minced garlic, Worcestershire sauce, and a hint of paprika bring depth and balance to every bite. Perfectly baked to bubbly perfection, this crowd-pleaser can be topped with melty cheddar cheese for an extra layer of decadence. Serve it warm with crackers, crispy baguette slices, or fresh veggies, and watch it disappear! Ready in just 25 minutes, it’s the ultimate go-to recipe for game days, parties, or anytime cravings.

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 6

Ingredients

• 8 oz cream cheese
• 0.5 cup mayonnaise
• 2 tbsp prepared horseradish
• 1 tsp Worcestershire sauce
• 2 tsp lemon juice
• 1 clove garlic clove, minced
• 8 oz fresh lump crab meat
• 2 tbsp scallions, finely chopped
• 0.5 tsp paprika
• 0.25 tsp salt
• 0.25 tsp black pepper
• 0.25 cup shredded cheddar cheese (optional, for topping)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a medium mixing bowl, combine the cream cheese, mayonnaise, prepared horseradish, Worcestershire sauce, lemon juice, and minced garlic. Mix until smooth and well blended.

Step 3

Gently fold in the lump crab meat, chopped scallions, paprika, salt, and black pepper, being careful not to break up the crab too much.

Step 4

Transfer the mixture to a small oven-safe baking dish and spread it out evenly.

Step 5

If desired, sprinkle shredded cheddar cheese on top for an added layer of flavor.

Step 6

Bake in the preheated oven for 15 minutes, or until the dip is hot and bubbly.

Step 7

Remove from the oven and let cool slightly before serving.

Step 8

Serve with crackers, toasted baguette slices, or fresh vegetable sticks for dipping.

Nutrition Facts

Serving size	667.1 grams (667.1g)

Amount per serving	% Daily Value*
Calories	2160

Total Fat 192.50g	247%
Saturated Fat 62.90g	315%
Polyunsaturated Fat 12.70g
Cholesterol 513mg	171%
Sodium 2917mg	127%
Total Carbohydrate 44.80g	16%
Dietary Fiber 1.40g	5%
Total Sugars 12.60g
Protein 67.40g	135%

Vitamin D 9IU	43%
Calcium 608mg	47%
Iron 4mg	19%
Potassium 1272mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.4%

Protein: 12.4%

Carbs: 8.2%