Honey Yogurt Dip

Indulge in the creamy, sweet, and subtly spiced delight of this Honey Yogurt Dip—a quick and healthy recipe perfect for snack time, breakfast, or entertaining. Made with just five simple ingredients, including probiotic-rich plain Greek yogurt, golden honey, a hint of vanilla extract, and a touch of ground cinnamon, this dip offers a beautifully balanced flavor profile with optional fresh lemon juice for added brightness. Ready in just 5 minutes with no cooking required, it's an effortless yet elegant pairing for fresh fruit, crispy crackers, or crunchy granola. This versatile dip is not only delicious but also packed with protein, making it a guilt-free treat the whole family will love. Perfect for any occasion, this recipe is a must-try for those seeking quick snacks, yogurt-based dips, or simple yet wholesome recipes.

Nutriscore Rating: 70/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

1 cup Greek yogurt (plain)
2 tablespoons Honey
1 teaspoon Vanilla extract
0.25 teaspoon Ground cinnamon
0.5 teaspoon Fresh lemon juice (optional)

Directions

Step 1

In a medium-sized mixing bowl, add 1 cup of plain Greek yogurt.

Step 2

Drizzle in 2 tablespoons of honey over the yogurt.

Step 3

Add 1 teaspoon of vanilla extract for flavor.

Step 4

Sprinkle in 1/4 teaspoon of ground cinnamon to add warmth and a slight spice note.

Step 5

If desired, add 1/2 teaspoon of fresh lemon juice for a hint of tanginess.

Step 6

Using a whisk or spoon, mix all the ingredients together thoroughly until smooth and well incorporated.

Step 7

Taste the dip and adjust sweetness or cinnamon to your preference, if needed.

Step 8

Transfer the dip to a serving bowl and refrigerate for 10–15 minutes if you prefer it chilled.

Step 9

Serve with fresh fruit, crackers, or granola as desired. Enjoy!

Portion size

Nutrition Facts

Serving size	285.9 grams (285.9g)

Amount per serving	% Daily Value*
Calories	300

Total Fat 1.10g	1%
Saturated Fat 0.60g	3%
Polyunsaturated Fat NaNg
Cholesterol 8mg	3%
Sodium 81mg	4%
Total Carbohydrate 45.30g	16%
Dietary Fiber 0.40g	1%
Total Sugars 41.30g
Protein 16.00g	32%

Vitamin D 0IU	0%
Calcium 183mg	14%
Iron 0mg	2%
Potassium 273mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.9%

Protein: 25.1%

Carbs: 71.0%