Elevate your salads and bowls with this luxurious Honey Tahini Salad Dressing—a creamy, nutty blend perfectly balanced with zesty lemon, rich olive oil, and a touch of honeyed sweetness. This easy-to-make dressing, ready in just 10 minutes, gets its irresistible depth of flavor from tahini and a hint of garlic, while water adds the ideal pourable consistency. With no cooking required, it’s a versatile condiment that pairs beautifully with fresh greens, roasted vegetables, or hearty grain bowls. Whisk it up today and savor the homemade freshness that beats any store-bought alternative!
In a medium-sized mixing bowl, add the tahini, olive oil, fresh lemon juice, and honey.
Whisk the ingredients together until smooth and well combined. The mixture may initially appear thick.
Gradually add the water, one tablespoon at a time, while whisking continuously, until the dressing reaches your desired consistency.
Stir in the minced garlic, salt, and ground black pepper. Taste and adjust the seasoning if needed.
Transfer the dressing to a jar or container with a lid for easy storage.
Refrigerate for at least 10 minutes to allow the flavors to meld together before serving.
Shake or stir well before using. Drizzle over salads, grain bowls, or roasted veggies as desired.
Serving size | 225.9 grams (225.9g) |
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Amount per serving | % Daily Value* |
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Calories | 752 |
Total Fat 60.50g | 78% |
Saturated Fat 8.80g | 44% |
Polyunsaturated Fat 2.70g | |
Cholesterol 0mg | 0% |
Sodium 1253mg | 54% |
Total Carbohydrate 51.90g | 19% |
Dietary Fiber 5.90g | 21% |
Total Sugars 36.00g | |
Protein 11.00g | 22% |
Vitamin D 0IU | 0% |
Calcium 272mg | 21% |
Iron 6mg | 32% |
Potassium 336mg | 7% |
Source of Calories