Honey Sesame Dipping Sauce

Transform your dishes with the rich, umami-packed flavor of this Honey Sesame Dipping Sauce, a perfect balance of sweet, savory, and nutty notes. With honey’s natural sweetness, the salty depth of soy sauce, the aromatic touch of toasted sesame oil, and the tang of rice vinegar, this versatile sauce elevates everything from spring rolls to grilled meats. A hint of fresh garlic and ginger adds a zesty kick, while white sesame seeds lend an irresistible texture. Ready in just 10 minutes, this quick and easy recipe features a cornstarch slurry for the ideal glossy consistency. Serve warm or at room temperature and enjoy a dipping sauce that’s as simple as it is unforgettable.

Nutriscore Rating: 47/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 tablespoons Honey
• 3 tablespoons Soy sauce
• 1 teaspoon Toasted sesame oil
• 1 tablespoon Rice vinegar
• 1 clove Garlic
• 1 teaspoon Fresh ginger
• 1 tablespoon White sesame seeds
• 2 tablespoons Water
• 1 teaspoon Cornstarch

Directions

Step 1

Peel and finely mince the garlic clove.

Step 2

Grate fresh ginger using a microplane or fine grater to yield 1 teaspoon.

Step 3

In a small saucepan, combine honey, soy sauce, sesame oil, rice vinegar, minced garlic, and grated ginger.

Step 4

Heat the mixture over medium heat, stirring gently, until all ingredients are well-combined and aromatic (about 2 minutes).

Step 5

In a small bowl, mix water and cornstarch until smooth to create a slurry.

Step 6

Slowly pour the cornstarch slurry into the saucepan, stirring constantly to prevent lumps.

Step 7

Let the sauce cook for 2-3 minutes until it thickens slightly, then remove it from the heat.

Step 8

Stir in the sesame seeds for added texture and nuttiness.

Step 9

Allow the sauce to cool slightly before transferring it to a serving dish or storage container.

Step 10

Serve warm or at room temperature as a dipping sauce or drizzle. Store leftovers in the refrigerator for up to one week.

Nutrition Facts

Serving size	155.9 grams (155.9g)

Amount per serving	% Daily Value*
Calories	263

Total Fat 9.30g	12%
Saturated Fat 1.30g	7%
Polyunsaturated Fat 0.10g
Cholesterol 0mg	0%
Sodium 1733mg	75%
Total Carbohydrate 43.00g	16%
Dietary Fiber 1.50g	5%
Total Sugars 34.70g
Protein 6.40g	13%

Vitamin D 0IU	0%
Calcium 112mg	9%
Iron 2mg	12%
Potassium 254mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%

Protein: 9.1%

Carbs: 61.1%