Nutrition Facts for Honey roasted peanuts

Honey Roasted Peanuts

Indulge in the irresistible sweetness and crunch of homemade honey roasted peanuts, a perfect blend of savory and sweet flavors that’s sure to be a crowd-pleaser. This easy recipe combines raw unsalted peanuts with a luscious coating of honey, butter, and vanilla, roasted to golden perfection in just 20 minutes. A dusting of sugar and salt as they cool adds the ideal balance of flavors and a satisfying crunch. Whether you’re looking for a snack to share at a party or a simple treat to enjoy at home, these honey roasted peanuts are a quick and delightful option. Plus, with only six basic ingredients and minimal prep time, this recipe is as convenient as it is delicious. Perfect for gifting, snacking, or adding to a charcuterie board, it’s a must-try for any nut lover!

Nutriscore Rating: 58/100
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Image of Honey Roasted Peanuts
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 8

Ingredients

  • 2 cups Raw peanuts (shelled, unsalted)
  • 3 tablespoons Honey
  • 1 tablespoon Unsalted butter
  • 1 teaspoon Vanilla extract
  • 3 tablespoons Granulated sugar
  • 0.5 teaspoons Salt

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium saucepan, combine the honey, unsalted butter, and vanilla extract. Heat over medium-low heat, stirring frequently, until the butter is melted and the mixture is smooth.

Step 3

Add the raw peanuts to the saucepan and stir well to coat them evenly with the honey mixture.

Step 4

Spread the coated peanuts in a single layer on the prepared baking sheet.

Step 5

Bake in the preheated oven for 15-20 minutes, stirring every 5 minutes to ensure even roasting. Keep a close eye on them towards the end to avoid burning.

Step 6

Remove the peanuts from the oven and immediately sprinkle the granulated sugar and salt evenly over them while they’re still warm. Stir gently to ensure even coating.

Step 7

Allow the peanuts to cool completely on the baking sheet. They will become crisp as they cool.

Step 8

Once cooled, transfer the honey roasted peanuts to an airtight container or serve immediately. Enjoy!

Nutrition Facts

Serving size 420.4 grams (420.4g)
Amount per serving % Daily Value*
Calories 2142
Total Fat 159.10g 204%
Saturated Fat 25.80g 129%
Polyunsaturated Fat NaNg
Cholesterol 31mg 10%
Sodium 1239mg 54%
Total Carbohydrate 138.10g 50%
Dietary Fiber 25.40g 91%
Total Sugars 103.70g
Protein 77.50g 155%
Vitamin D 0IU 0%
Calcium 281mg 22%
Iron 14mg 78%
Potassium 2151mg 46%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.4%
Protein: 13.5%
Carbs: 24.1%