Indulge in the sweet and nutty delight of Honey Roasted Peanut Cookies, a perfect treat that's bursting with flavor and texture. These cookies combine the rich creaminess of butter and brown sugar with the golden sweetness of honey, creating a soft and chewy base that's packed with chopped honey roasted peanuts for an irresistible crunch in every bite. With just a 15-minute prep time, these homemade cookies are easy to whip up and bake to perfection in under 12 minutes. Perfect for satisfying your sweet tooth or impressing guests, this recipe offers the ultimate balance of salty, sweet, and nutty goodness. Serve them fresh with a glass of milk, and watch them disappear in no time!
Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.
In a large mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy (about 2-3 minutes).
Add the honey, egg, and vanilla extract to the butter mixture, and beat until fully incorporated.
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet mixture, stirring just until combined.
Gently fold in the honey roasted peanuts, ensuring they are evenly distributed in the dough.
Use a cookie scoop or tablespoon to drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will firm up as they cool.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your Honey Roasted Peanut Cookies with a glass of milk or your favorite beverage!
Serving size | 762.8 grams (762.8g) |
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Amount per serving | % Daily Value* |
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Calories | 3371 |
Total Fat 176.10g | 226% |
Saturated Fat 69.50g | 348% |
Polyunsaturated Fat 2.00g | |
Cholesterol 470mg | 157% |
Sodium 3255mg | 142% |
Total Carbohydrate 425.90g | 155% |
Dietary Fiber 15.90g | 57% |
Total Sugars 252.40g | |
Protein 59.40g | 119% |
Vitamin D 54IU | 269% |
Calcium 310mg | 24% |
Iron 14mg | 76% |
Potassium 1493mg | 32% |
Source of Calories