Honey Roasted Peanut Butter
Creamy, indulgent, and bursting with natural sweetness, this Honey Roasted Peanut Butter is a homemade treat you’ll want to spread on everything! Made with just four simple ingredients—honey roasted peanuts, honey, a touch of salt, and a splash of vegetable oil—this recipe comes together in under 15 minutes using just a food processor. The rich nuttiness of roasted peanuts is perfectly balanced with the golden sweetness of honey, creating a smooth, velvety spread that can be tailored to your texture preferences. Whether you love it silky or with a few crunchy bites, this DIY peanut butter is free from artificial additives and endlessly versatile. Perfect for slathering on toast, dolloping onto oatmeal, or as a tasty dip for fresh fruit, this easy recipe is a pantry staple upgrade that will elevate your snacking game.
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Ingredients
- 2 cups honey roasted peanuts
- 2 tablespoons honey
- 0.25 teaspoons salt
- 1 tablespoon vegetable oil
Directions
Step 1
Place the honey roasted peanuts in a food processor. Process for about 1 minute until the peanuts are well chopped.
Step 2
Add the honey, salt, and vegetable oil to the chopped peanuts.
Step 3
Continue to process for another 2 to 3 minutes, stopping to scrape down the sides of the bowl as needed, until the mixture becomes smooth and creamy. If you prefer a chunkier texture, process for a shorter amount of time.
Step 4
Taste the peanut butter and adjust honey or salt as needed according to your preference.
Step 5
Store the honey roasted peanut butter in an airtight container at room temperature for up to 2 weeks or in the refrigerator for up to 1 month.
Nutrition Facts
| Serving size | 349.5 grams (349.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1804 |
| Total Fat 138.20g | 177% |
| Saturated Fat 17.50g | 88% |
| Polyunsaturated Fat 50.20g | |
| Cholesterol 0mg | 0% |
| Sodium 1322mg | 57% |
| Total Carbohydrate 118.10g | 43% |
| Dietary Fiber 20.80g | 74% |
| Total Sugars 86.60g | |
| Protein 62.70g | 125% |
| Vitamin D 0IU | 0% |
| Calcium 210mg | 16% |
| Iron 12mg | 64% |
| Potassium 1482mg | 32% |
Source of Calories