Nutrition Facts for Honey roasted cashews

Honey Roasted Cashews

Indulge in the irresistible combination of sweet, salty, and spiced flavors with this easy Honey Roasted Cashews recipe! Perfectly roasted to golden perfection, these crunchy nuts are coated in a luscious blend of honey and butter, lightly seasoned with ground cinnamon and a touch of salt for a subtle kick. A final sprinkle of brown sugar adds just the right amount of caramelized sweetness, making them the ultimate snack for entertaining guests, gifting, or satisfying your own cravings. Ready in just 22 minutes, these homemade honey roasted cashews are effortless to prepare and far superior to store-bought varieties. Serve them warm or store them for later to savor whenever the mood strikes!

Nutriscore Rating: 42/100
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Image of Honey Roasted Cashews
Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 4

Ingredients

  • 2 cups raw cashews
  • 3 tablespoons honey
  • 1 tablespoon unsalted butter
  • 1 teaspoon salt
  • 0.5 teaspoons ground cinnamon
  • 2 tablespoons brown sugar
  • 1 sheet baking parchment paper

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a small saucepan, combine the honey and unsalted butter. Heat over low heat, stirring until the butter is fully melted and the mixture is smooth. Remove from heat.

Step 3

In a medium mixing bowl, add the raw cashews. Pour the honey-butter mixture over the cashews and toss until they are evenly coated.

Step 4

Sprinkle the salt and ground cinnamon over the coated cashews and toss gently to distribute the spices.

Step 5

Spread the coated cashews evenly onto the prepared baking sheet in a single layer.

Step 6

Bake in the preheated oven for 10-12 minutes, stirring halfway through to ensure even roasting. Keep a close eye to avoid burning.

Step 7

Remove the cashews from the oven and, while still warm, sprinkle the brown sugar over them, tossing gently to coat.

Step 8

Let the cashews cool completely on the baking sheet. They will crisp up as they cool.

Step 9

Once cooled, transfer the honey roasted cashews to an airtight container or serve immediately. Enjoy!

Nutrition Facts

Serving size 327.3 grams (327.3g)
Amount per serving % Daily Value*
Calories 1622
Total Fat 110.40g 142%
Saturated Fat 24.60g 123%
Polyunsaturated Fat NaNg
Cholesterol 31mg 10%
Sodium 2394mg 104%
Total Carbohydrate 144.20g 52%
Dietary Fiber 7.90g 28%
Total Sugars 82.70g
Protein 42.10g 84%
Vitamin D 0IU 0%
Calcium 114mg 9%
Iron 16mg 87%
Potassium 1562mg 33%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.1%
Protein: 9.7%
Carbs: 33.2%