Honey Peanut Butter Bread

Indulge in the irresistibly comforting flavors of Honey Peanut Butter Bread, a moist and flavorful loaf that balances the natural sweetness of honey with the rich creaminess of peanut butter. This easy-to-make recipe comes together in just under an hour and requires simple pantry staples like all-purpose flour, baking powder, and milk. The batter, enriched with a touch of vanilla, is quick to mix and bakes into a golden, aromatic loaf perfect for breakfast, snacking, or dessert. Enjoy it on its own or elevate it further with a smear of peanut butter, drizzle of honey, or your favorite spread. Whether you're a peanut butter lover or seek a wholesome homemade treat, this recipe is sure to satisfy.

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:50 mins

Total Time:65 mins

Servings: 8

Ingredients

• 2 cups All-purpose flour
• 1 tablespoon Baking powder
• 0.5 teaspoon Salt
• 0.5 cup Honey
• 0.5 cup Creamy peanut butter
• 1 cup Milk
• 1 large Egg
• 1 teaspoon Vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan or line it with parchment paper.

Step 2

In a large mixing bowl, whisk together the all-purpose flour, baking powder, and salt until well combined. Set aside.

Step 3

In another bowl, combine the honey and peanut butter. Microwave for 15-20 seconds to slightly warm them, then whisk until smooth.

Step 4

Add the milk, egg, and vanilla extract to the honey-peanut butter mixture. Whisk until everything is well incorporated.

Step 5

Gradually pour the wet ingredients into the bowl of dry ingredients, stirring gently with a spatula or wooden spoon. Mix until just combined—be careful not to overmix.

Step 6

Pour the batter into the prepared loaf pan, spreading it out evenly with your spatula.

Step 7

Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

Step 8

Remove the bread from the oven and let it cool in the pan for 10 minutes. Then, carefully transfer it to a wire rack and let it cool completely before slicing.

Step 9

Serve as-is, or spread with additional peanut butter, honey, or your favorite toppings. Enjoy!

Nutrition Facts

Serving size	798.8 grams (798.8g)

Amount per serving	% Daily Value*
Calories	2192

Total Fat 74.60g	96%
Saturated Fat 16.60g	83%
Polyunsaturated Fat 2.10g
Cholesterol 242mg	81%
Sodium 3260mg	142%
Total Carbohydrate 326.50g	119%
Dietary Fiber 13.90g	50%
Total Sugars 121.90g
Protein 69.70g	139%

Vitamin D 161IU	806%
Calcium 444mg	34%
Iron 15mg	82%
Potassium 1521mg	32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.8%

Protein: 12.4%

Carbs: 57.9%