Nutrition Facts for Honey kettle popcorn

Honey Kettle Popcorn

Indulge in the irresistible sweet-and-salty crunch of Honey Kettle Popcorn, a homemade snack that's perfect for movie nights, parties, or anytime cravings. This quick and easy recipe combines fluffy popcorn kernels popped to perfection with a luscious drizzle of honey, a touch of granulated sugar for caramel-like sweetness, and a sprinkling of salt to balance the flavors. With just five minutes of prep and a simple stovetop cooking method, you'll create a crowd-pleasing treat that's as fun to make as it is to eat. Serve it warm for a cozy treat or let it cool for crispier bites—either way, this Honey Kettle Popcorn will have everyone reaching for more!

Nutriscore Rating: 42/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Honey Kettle Popcorn
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 0.5 cup Popcorn kernels
  • 2 tablespoons Vegetable oil
  • 3 tablespoons Honey
  • 3 tablespoons Granulated sugar
  • 0.5 teaspoon Salt

Directions

Step 1

In a large heavy-bottomed pot with a lid, heat the vegetable oil over medium heat. Add 3 to 4 popcorn kernels and cover the pot.

Step 2

Once the test kernels pop, the oil is at the right temperature. Remove the test kernels with a spoon.

Step 3

Add the remaining popcorn kernels to the pot, sprinkle the granulated sugar over them evenly, and cover with the lid.

Step 4

Shake the pot occasionally to prevent the kernels from burning, and reduce the heat to medium-low.

Step 5

Once the popping slows to about 2 seconds between pops, remove the pot from the heat.

Step 6

Immediately drizzle the honey over the popcorn, then sprinkle with salt.

Step 7

Carefully stir the popcorn with a heat-resistant spatula or wooden spoon to ensure the honey coats the popcorn evenly.

Step 8

Transfer the popcorn to a large bowl or baking sheet to cool slightly before serving.

Nutrition Facts

Serving size 181.5 grams (181.5g)
Amount per serving % Daily Value*
Calories 746
Total Fat 28.40g 36%
Saturated Fat 4.00g 20%
Polyunsaturated Fat 16.80g
Cholesterol 0mg 0%
Sodium 1187mg 52%
Total Carbohydrate 126.40g 46%
Dietary Fiber 7.50g 27%
Total Sugars 89.60g
Protein 6.30g 13%
Vitamin D 0IU 0%
Calcium 9mg 1%
Iron 2mg 9%
Potassium 198mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 3.2%
Carbs: 64.3%