Get ready to savor the perfect balance of sweet, savory, and crispy with these irresistible Honey Garlic Chicken Wings! This easy-to-follow recipe features golden-baked chicken wings coated in a luscious, homemade honey garlic glaze made with butter, soy sauce, and a touch of rice vinegar for depth. Baking powder ensures the wings turn out perfectly crispy without frying, while the garlic-infused glaze clings to every bite for maximum flavor. Topped with sesame seeds and fresh green onions, these wings are as visually stunning as they are delicious. Perfect for game days, parties, or a crowd-pleasing appetizer, these honey garlic chicken wings will become a go-to recipe you'll love serving time and again!
Preheat your oven to 400°F (200°C) and line a baking sheet with foil or parchment paper. Place a wire rack on top of the sheet.
In a large bowl, toss the chicken wings with the salt, pepper, and baking powder. Ensure the wings are evenly coated.
Arrange the wings in a single layer on the wire rack. Bake for 30-35 minutes, turning halfway through, until the wings are crispy and golden brown.
While the wings are baking, prepare the honey garlic sauce. In a small saucepan over medium heat, melt the butter.
Add the minced garlic to the melted butter and sauté for about 1 minute until fragrant.
Stir in the honey, soy sauce, and rice vinegar. Bring the mixture to a simmer, then reduce the heat and let it thicken slightly for about 5 minutes.
Once the wings are done baking, remove them from the oven and let them cool for a few minutes. Transfer the wings to a large bowl.
Pour the honey garlic sauce over the wings, tossing until they are well coated.
Transfer the coated wings to a serving platter.
Sprinkle the sesame seeds and chopped green onions over the wings as a garnish.
Serve immediately and enjoy your delicious honey garlic chicken wings!
Serving size | 1160.1 grams (1160.1g) |
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Amount per serving | % Daily Value* |
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Calories | 3397 |
Total Fat 224.30g | 288% |
Saturated Fat 65.80g | 329% |
Polyunsaturated Fat 53.30g | |
Cholesterol 1109mg | 370% |
Sodium 8917mg | 388% |
Total Carbohydrate 165.90g | 60% |
Dietary Fiber 3.40g | 12% |
Total Sugars 98.90g | |
Protein 181.60g | 363% |
Vitamin D 73IU | 363% |
Calcium 236mg | 18% |
Iron 12mg | 67% |
Potassium 1870mg | 40% |
Source of Calories