Nutrition Facts for Honey dressing

Honey Dressing

Elevate your salads, grain bowls, and roasted veggies with this luscious Honey Dressing, a perfect balance of sweet, tangy, and savory flavors. Made with pantry staples like golden honey, zesty Dijon mustard, and apple cider vinegar, this homemade dressing comes together in just 5 minutes with no cooking required. A touch of fresh garlic and a hint of lemon juice add depth, while silky extra virgin olive oil ties it all together for a smooth, emulsified finish. This versatile vinaigrette is not only quick and easy to whip up but also free of artificial ingredients, making it a wholesome addition to your meals. Store it in the fridge for up to a week and shake it well before using—perfect for busy weeknights or planning ahead for meal prep!

Nutriscore Rating: 32/100
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Image of Honey Dressing
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 3 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 2 tablespoons apple cider vinegar
  • 1 cup extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1 clove garlic
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Peel and mince the garlic clove finely.

Step 2

In a medium-sized mixing bowl, combine the honey, Dijon mustard, apple cider vinegar, and lemon juice.

Step 3

Whisk the mixture until the honey is completely dissolved and the ingredients are well combined.

Step 4

Slowly pour the extra virgin olive oil into the bowl while continuously whisking to emulsify the dressing.

Step 5

Add the minced garlic, salt, and black pepper to the bowl.

Step 6

Whisk again to ensure all ingredients are thoroughly mixed and the dressing is smooth.

Step 7

Taste the dressing and adjust seasoning if necessary.

Step 8

Transfer the honey dressing to a sealable jar or bottle for storage.

Step 9

Refrigerate the dressing for up to 1 week, shaking well before each use.

Nutrition Facts

Serving size 369.4 grams (369.4g)
Amount per serving % Daily Value*
Calories 2158
Total Fat 227.10g 291%
Saturated Fat 32.00g 160%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1530mg 67%
Total Carbohydrate 54.40g 20%
Dietary Fiber 0.30g 1%
Total Sugars 52.10g
Protein 0.60g 1%
Vitamin D 0IU 0%
Calcium 14mg 1%
Iron 1mg 3%
Potassium 90mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 90.3%
Protein: 0.1%
Carbs: 9.6%