Honey Dip

Dive into the sweet and creamy indulgence of this quick and easy Honey Dip, a versatile recipe perfect for any occasion. Made with just six wholesome ingredients, including rich cream cheese, tangy Greek yogurt, and golden honey, this dip is lusciously smooth and packed with natural sweetness. A hint of zesty lemon juice and fragrant vanilla extract elevates the flavor, while a sprinkle of ground cinnamon offers a warm, aromatic finish. Ready in just 10 minutes with no cooking required, this honey-infused dip is ideal for pairing with fresh fruit, crispy crackers, or even as a decadent topping for pancakes and waffles. Whether served as a snack, dessert, or party appetizer, this creamy Honey Dip is guaranteed to delight your taste buds!

Nutriscore Rating: 44/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 1 cup Honey
• 4 ounces Cream cheese (softened)
• 0.5 cup Greek yogurt (plain or vanilla)
• 1 tablespoon Lemon juice (freshly squeezed)
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Ground cinnamon (optional, for garnish)

Directions

Step 1

In a medium mixing bowl, combine the softened cream cheese and honey. Using a whisk or hand mixer, whip until the mixture is smooth and well blended.

Step 2

Add the Greek yogurt, lemon juice, and vanilla extract to the bowl. Stir or mix again until all ingredients are fully incorporated and the dip is creamy.

Step 3

Taste and adjust sweetness if necessary by adding a small drizzle of honey.

Step 4

Transfer the honey dip to a serving dish. If desired, sprinkle a light dusting of ground cinnamon on top as a garnish.

Step 5

Chill in the refrigerator for 15–20 minutes before serving for the best consistency, or serve immediately at room temperature.

Step 6

Serve alongside fresh fruit, crackers, or as a topping for pancakes, waffles, or toast.

Nutrition Facts

Serving size	491.9 grams (491.9g)

Amount per serving	% Daily Value*
Calories	1225

Total Fat 40.30g	52%
Saturated Fat 24.20g	121%
Polyunsaturated Fat NaNg
Cholesterol 130mg	43%
Sodium 421mg	18%
Total Carbohydrate 210.00g	76%
Dietary Fiber 0.40g	1%
Total Sugars 204.40g
Protein 16.50g	33%

Vitamin D 0IU	0%
Calcium 221mg	17%
Iron 2mg	9%
Potassium 386mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%

Protein: 5.2%

Carbs: 66.2%