Elevate your dipping game with this luscious Honey Dill Dipping Sauce—a creamy, tangy, and subtly sweet recipe that comes together in just 5 minutes! Made with rich mayonnaise, golden honey, and a refreshing burst of fresh dill, this easy-to-make sauce is perfectly balanced with a hint of Dijon mustard and a squeeze of zesty lemon juice. Whether you're using it as a dip for crispy chicken tenders and fries, a spread for sandwiches, or a drizzle over fresh salads and roasted veggies, this versatile condiment is sure to become a go-to favorite. Best of all, it requires no cooking and can be prepared ahead of time, so the flavors have time to meld into a harmonious blend. Perfect for quick snacks, party platters, or everyday meals, this Honey Dill Dipping Sauce is a must-try for lovers of bold yet balanced flavor.
In a medium-sized mixing bowl, add the mayonnaise, honey, finely chopped fresh dill, lemon juice, and Dijon mustard.
Using a whisk or spoon, mix all the ingredients until fully combined and smooth.
Taste the mixture and season with salt and black pepper. Stir again to distribute the seasoning evenly.
Transfer the sauce to a serving bowl or airtight container. For best results, let it chill in the refrigerator for at least 15–30 minutes to allow the flavors to meld together.
Serve the Honey Dill Dipping Sauce as a dip for chicken tenders, French fries, vegetables, or drizzled over salads.
Serving size | 328.1 grams (328.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1933 |
Total Fat 173.60g | 223% |
Saturated Fat 15.70g | 78% |
Cholesterol 235mg | 78% |
Sodium 1260mg | 55% |
Total Carbohydrate 100.70g | 37% |
Dietary Fiber 0.20g | 1% |
Total Sugars 52.00g | |
Protein 0.40g | 1% |
Vitamin D 0IU | 0% |
Calcium 12mg | 1% |
Iron 1mg | 4% |
Potassium 80mg | 2% |
Source of Calories