Nutrition Facts for Honey cumin beef kebabs

Honey Cumin Beef Kebabs

Transform ordinary grilling into a flavor-packed feast with these Honey Cumin Beef Kebabs! Tender beef sirloin is marinated in a sweet and smoky blend of honey, ground cumin, paprika, garlic, and zesty lemon juice, creating a perfect harmony of flavors. Vibrant chunks of red onion and bell pepper are threaded alongside the juicy beef, adding color and a burst of freshness to each skewer. This quick and easy recipe, with just 20 minutes of prep and 12 minutes on the grill, is perfect for weeknight dinners or weekend gatherings. Whether served with fragrant rice, a crisp salad, or warm flatbreads, these kebabs guarantee a crowd-pleasing dining experience. Grilling enthusiasts and lovers of bold, savory-sweet flavors—this dish is your new summer favorite!

Nutriscore Rating: 68/100
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Image of Honey Cumin Beef Kebabs
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 4

Ingredients

  • 1 lb Beef sirloin (cubed)
  • 2 tbsp Honey
  • 1.5 tsp Ground cumin
  • 1 tsp Paprika
  • 3 cloves Garlic (minced)
  • 2 tbsp Lemon juice
  • 3 tbsp Olive oil
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 1 large Red onion (cut into chunks)
  • 2 medium Bell peppers (cut into chunks)
  • 6 Wooden or metal skewers

Directions

Step 1

In a large mixing bowl, combine honey, ground cumin, paprika, minced garlic, lemon juice, olive oil, salt, and black pepper. Whisk together until well blended to make the marinade.

Step 2

Add the cubed beef to the bowl with the marinade. Toss to coat the beef evenly, then cover the bowl and let it marinate in the refrigerator for at least 1 hour, or up to 8 hours for best flavor.

Step 3

If using wooden skewers, soak them in water for at least 30 minutes prior to grilling to prevent them from burning.

Step 4

Preheat your grill or grill pan over medium-high heat.

Step 5

Thread the marinated beef cubes onto skewers, alternating with chunks of red onion and bell pepper for added flavor and color.

Step 6

Place the skewers on the preheated grill and cook for 10-12 minutes, turning every 2-3 minutes to cook all sides evenly. Ensure the beef is cooked to your desired level of doneness.

Step 7

Remove the skewers from the grill and let them rest for a couple of minutes before serving.

Step 8

Serve the Honey Cumin Beef Kebabs immediately with your choice of side dishes, such as rice, salad, or flatbread.

Nutrition Facts

Serving size 1035.5 grams (1035.5g)
Amount per serving % Daily Value*
Calories 1636
Total Fat 98.50g 126%
Saturated Fat 28.40g 142%
Polyunsaturated Fat 4.00g
Cholesterol 340mg 113%
Sodium 2640mg 115%
Total Carbohydrate 75.90g 28%
Dietary Fiber 10.20g 36%
Total Sugars 54.10g
Protein 110.80g 222%
Vitamin D 32IU 159%
Calcium 168mg 13%
Iron 15mg 81%
Potassium 2431mg 52%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.3%
Protein: 27.1%
Carbs: 18.6%