Elevate your coffee game with this irresistibly smooth and naturally sweet Honey Coffee recipe! This delightful beverage blends the bold richness of freshly brewed coffee with the comforting sweetness of honey, a splash of creamy milk or your favorite non-dairy alternative, and a hint of vanilla for an aromatic twist. Ready in just 10 minutes, it’s the perfect pick-me-up for busy mornings or a cozy treat on a sleepy afternoon. For added warmth and depth, top it off with a sprinkle of cinnamon. With its simple ingredients and luxurious flavor, this honey-sweetened coffee is not only a healthier alternative to sugary syrups but also a surefire way to transform your daily cup of joe into a café-worthy creation.
Brew 1 cup of your preferred coffee using your chosen method (drip, French press, pour-over, etc.).
In a small saucepan over medium heat, combine 1/4 cup of milk (or non-dairy alternative), 1 tablespoon of honey, and 1/4 teaspoon of vanilla extract.
Heat the mixture gently while stirring until the honey is completely dissolved and the milk is warmed through. Do not let it boil.
Pour the brewed coffee into a mug.
Slowly pour the warm honey-milk mixture into the coffee while stirring to combine.
If desired, sprinkle a pinch of ground cinnamon on top for an extra flavor boost.
Serve immediately and enjoy your delicious honey coffee!
Serving size | 323.4 grams (323.4g) |
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Amount per serving | % Daily Value* |
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Calories | 101 |
Total Fat 1.30g | 2% |
Saturated Fat 0.80g | 4% |
Polyunsaturated Fat 0.00g | |
Cholesterol 5mg | 2% |
Sodium 31mg | 1% |
Total Carbohydrate 20.70g | 8% |
Dietary Fiber 0.20g | 1% |
Total Sugars 20.30g | |
Protein 2.40g | 5% |
Vitamin D 31IU | 155% |
Calcium 86mg | 7% |
Iron 0mg | 1% |
Potassium 224mg | 5% |
Source of Calories