Honey Cinnamon Oatmeal
Start your morning off right with this creamy and comforting Honey Cinnamon Oatmeal, a wholesome and flavorful breakfast that’s ready in just 15 minutes! Made with simple pantry staples like rolled oats, milk, and a touch of water, this recipe is naturally sweetened with golden honey and spiced with warm ground cinnamon for an irresistible aroma and taste. A splash of vanilla extract enhances the flavor profile, while optional toppings like chopped nuts and fresh fruit add delightful texture and bursts of freshness. Perfectly balanced and easy to customize, this quick and nourishing oatmeal is ideal for busy mornings or leisurely weekend brunches. Serve it warm and savor a bowl of pure breakfast bliss!
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Ingredients
- 1 cup rolled oats
- 1 cup milk
- 1 cup water
- 2 tablespoons honey
- 0.5 teaspoons ground cinnamon
- 0.25 teaspoons vanilla extract
- 0.125 teaspoons salt
- 2 tablespoons chopped nuts (optional)
- 0.5 cup fresh fruit (optional)
Directions
Step 1
In a medium-sized saucepan, combine the rolled oats, milk, water, and salt.
Step 2
Place the saucepan over medium heat and bring the mixture to a gentle boil while stirring occasionally.
Step 3
Reduce the heat to low and let the oatmeal simmer for 5-7 minutes, stirring frequently, until it reaches your desired consistency.
Step 4
Remove the saucepan from heat and stir in the ground cinnamon, honey, and vanilla extract.
Step 5
Divide the oatmeal into two bowls.
Step 6
Top with chopped nuts and fresh fruit if desired for added flavor and texture.
Step 7
Serve warm and enjoy your delicious Honey Cinnamon Oatmeal.
Nutrition Facts
| Serving size | 743.1 grams (743.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 725 |
| Total Fat 18.90g | 24% |
| Saturated Fat 4.80g | 24% |
| Polyunsaturated Fat 0.20g | |
| Cholesterol 22mg | 7% |
| Sodium 402mg | 17% |
| Total Carbohydrate 121.00g | 44% |
| Dietary Fiber 13.50g | 48% |
| Total Sugars 59.00g | |
| Protein 25.30g | 51% |
| Vitamin D 107IU | 537% |
| Calcium 399mg | 31% |
| Iron 5mg | 27% |
| Potassium 979mg | 21% |
Source of Calories