Nutrition Facts for Honey butter green beans

Honey Butter Green Beans

Elevate your side dish game with these irresistible Honey Butter Green Beans! This quick and easy recipe combines the natural sweetness of honey with the rich creaminess of melted butter, creating a luscious glaze that perfectly complements tender-crisp green beans. Fresh garlic adds a savory depth, while a sprinkle of salt and black pepper balances the flavors beautifully. Ready in just 20 minutes, this dish is perfect for weeknight dinners or holiday spreads. For an extra touch of texture and flavor, garnish with toasted sesame seeds. Whether you're looking for a healthier alternative or a vibrant, crowd-pleasing vegetable dish, these honey butter green beans are sure to shine on your table!

Nutriscore Rating: 70/100
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Image of Honey Butter Green Beans
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 pound fresh green beans
  • 2 tablespoons unsalted butter
  • 1.5 tablespoons honey
  • 2 cloves garlic
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup water
  • 1 teaspoon toasted sesame seeds (optional)

Directions

Step 1

Wash and trim the ends of the green beans. Set aside.

Step 2

Mince the garlic cloves finely and prepare the other ingredients for easy access.

Step 3

In a large skillet, heat 2 tablespoons of unsalted butter over medium heat until melted.

Step 4

Add the garlic to the skillet and sauté for 30 seconds, until fragrant, being careful not to burn it.

Step 5

Add the green beans to the skillet and stir to coat them in the butter and garlic mixture.

Step 6

Pour in the 1/4 cup of water and cover the skillet with a lid. Allow the green beans to steam for 4-5 minutes, stirring occasionally, until they are tender but still slightly crisp.

Step 7

Remove the lid and cook for another 2-3 minutes until the water has mostly evaporated.

Step 8

Drizzle the honey over the green beans and sprinkle with salt and black pepper. Toss to combine, ensuring the beans are evenly coated in the honey butter glaze.

Step 9

Taste and adjust the seasoning if needed. Transfer the green beans to a serving dish.

Step 10

Optional: Sprinkle toasted sesame seeds over the top for added flavor and texture.

Step 11

Serve immediately and enjoy!

Nutrition Facts

Serving size 585.7 grams (585.7g)
Amount per serving % Daily Value*
Calories 468
Total Fat 26.40g 34%
Saturated Fat 14.70g 74%
Polyunsaturated Fat 0.00g
Cholesterol 62mg 21%
Sodium 1216mg 53%
Total Carbohydrate 60.90g 22%
Dietary Fiber 16.10g 58%
Total Sugars 40.90g
Protein 9.50g 19%
Vitamin D 0IU 0%
Calcium 222mg 17%
Iron 5mg 30%
Potassium 1025mg 22%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 7.3%
Carbs: 46.9%