Nutrition Facts for Honey butter 101

Honey Butter 101

Elevate your breakfast game with "Honey Butter 101," a quick and irresistible recipe that combines the creamy richness of unsalted butter with the natural sweetness of honey. Ready in just 5 minutes, this homemade honey butter is whipped to perfection, creating a delightfully smooth and airy texture that melts in your mouth. A pinch of salt can be added to enhance the flavors, making it the ultimate spread for warm bread, flaky biscuits, muffins, or even pancakes. Perfect for enhancing both sweet and savory dishes, this simple yet luxurious recipe can be stored in the fridge for future use—just bring it to room temperature for easy spreading. Whether you're hosting a brunch or indulging in a cozy breakfast at home, this honey butter will quickly become a table staple.

Nutriscore Rating: 33/100
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Image of Honey Butter 101
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 113 grams Unsalted butter
  • 2 tablespoons Honey
  • 1 pinch Salt (optional)

Directions

Step 1

Allow the unsalted butter to come to room temperature until it is soft and easy to work with.

Step 2

In a medium-sized mixing bowl, combine the softened butter and honey.

Step 3

Using a hand mixer or a fork, whip or beat the mixture together until it is completely smooth, creamy, and well combined.

Step 4

Taste the mixture and, if desired, add a pinch of salt to enhance the flavors. Mix again if salt is added.

Step 5

Transfer the honey butter to a small serving dish or an airtight container for storage.

Step 6

Serve immediately with bread, muffins, or other baked goods, or refrigerate until ready to use. Allow it to soften slightly at room temperature before serving if stored in the fridge.

Nutrition Facts

Serving size 155.4 grams (155.4g)
Amount per serving % Daily Value*
Calories 951
Total Fat 96.90g 124%
Saturated Fat 56.50g 283%
Polyunsaturated Fat NaNg
Cholesterol 250mg 83%
Sodium 158mg 7%
Total Carbohydrate 34.60g 13%
Dietary Fiber 0.00g 0%
Total Sugars 34.40g
Protein 1.00g 2%
Vitamin D 0IU 0%
Calcium 26mg 2%
Iron 0mg 1%
Potassium 46mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 86.0%
Protein: 0.4%
Carbs: 13.6%