Honey Bourbon Glazed Carrots
Elevate your side dish game with these Honey Bourbon Glazed Carrots, a perfect blend of sweet, savory, and indulgent flavors. Tender carrot rounds are sautéed in buttery goodness, then coated in a luscious glaze made from honey, bourbon, and brown sugar, delivering a touch of warmth and a caramelized finish that's utterly irresistible. Simple yet sophisticated, this recipe comes together in just 30 minutes, making it an easy go-to for busy weeknights or elegant holiday spreads. Garnished with fresh parsley for a pop of freshness, these glazed carrots are a crowd-pleasing addition to any table. Let this recipe transform your humble carrots into a sensational side dish!
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Ingredients
- 1 pound carrots
- 3 tablespoons unsalted butter
- 2 tablespoons honey
- 2 tablespoons bourbon
- 1 tablespoon brown sugar
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 1 tablespoon fresh parsley (optional, for garnish)
Directions
Step 1
Peel and slice the carrots into 1/4-inch thick rounds or diagonals for a more elegant presentation.
Step 2
In a large skillet, melt the butter over medium heat.
Step 3
Add the carrots to the skillet and sauté for 5-7 minutes until they begin to soften slightly.
Step 4
Reduce the heat to medium-low and stir in the honey, bourbon, brown sugar, salt, and pepper.
Step 5
Cook the mixture, stirring occasionally, for 10-12 minutes or until the carrots are tender and the glaze has thickened.
Step 6
Taste and adjust seasonings as needed, adding more salt or pepper if desired.
Step 7
Transfer the glazed carrots to a serving dish and sprinkle with chopped fresh parsley for garnish, if using.
Step 8
Serve immediately and enjoy!
Nutrition Facts
| Serving size | 155.1 grams (155.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 547 |
| Total Fat 36.10g | 46% |
| Saturated Fat 21.00g | 105% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 93mg | 31% |
| Sodium 1211mg | 53% |
| Total Carbohydrate 46.50g | 17% |
| Dietary Fiber 1.00g | 4% |
| Total Sugars 44.50g | |
| Protein 0.80g | 2% |
| Vitamin D 0IU | 0% |
| Calcium 32mg | 2% |
| Iron 1mg | 3% |
| Potassium 143mg | 3% |
Source of Calories