Honey Berry Vinaigrette

Elevate your salad game with this luscious Honey Berry Vinaigrette, a homemade salad dressing that perfectly balances sweet, tangy, and savory flavors. Crafted with a medley of fresh mixed berries like strawberries, raspberries, and blueberries, this vibrant vinaigrette is naturally sweetened with honey and enriched with the depth of balsamic vinegar. A touch of Dijon mustard and olive oil adds creaminess and a slight tang, while hints of salt and black pepper round out the flavor profile. Quick to make in just 10 minutes, this berry-infused dressing pairs beautifully with fresh spinach, arugula, or mixed greens, making it an ideal choice for summer salads, holiday feasts, or meal prepping. Strain the vinaigrette for a silky finish, refrigerate until chilled, and watch your salads transform with every drizzle!

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Fresh mixed berries (strawberries, raspberries, blueberries, etc.)
• 2 tablespoons Honey
• 2 tablespoons Balsamic vinegar
• 1 quarter cup Olive oil
• 1 teaspoon Dijon mustard
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Water

Directions

Step 1

1. Rinse the fresh mixed berries thoroughly and pat them dry with a clean towel.

Step 2

2. In a blender or food processor, combine the berries, honey, balsamic vinegar, olive oil, Dijon mustard, salt, black pepper, and water.

Step 3

3. Blend on high until the mixture is smooth and creamy. Depending on the type of berries used, you may adjust the sweetness or tanginess to your taste. Add a little more honey or balsamic vinegar, if needed.

Step 4

4. Once blended, pour the vinaigrette through a fine mesh strainer into a bowl or jar to remove any seeds or pulp for a smoother texture. This step is optional but recommended for a refined dressing.

Step 5

5. Transfer the strained vinaigrette to a clean jar or a bottle and seal tightly.

Step 6

6. Refrigerate the vinaigrette for at least 30 minutes before serving to allow the flavors to meld together.

Step 7

7. Serve the Honey Berry Vinaigrette over your favorite salad greens, such as spinach, arugula, or mixed spring greens.

Nutrition Facts

Serving size	388.3 grams (388.3g)

Amount per serving	% Daily Value*
Calories	790

Total Fat 57.90g	74%
Saturated Fat 8.70g	43%
Polyunsaturated Fat 5.30g
Cholesterol 0mg	0%
Sodium 719mg	31%
Total Carbohydrate 69.10g	25%
Dietary Fiber 6.90g	25%
Total Sugars 56.10g
Protein 2.10g	4%

Vitamin D 0IU	0%
Calcium 54mg	4%
Iron 2mg	11%
Potassium 355mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.7%

Protein: 1.0%

Carbs: 34.3%