Honey Bars with Glaze

Indulge in the irresistible sweetness of these Honey Bars with Glaze, a treat that strikes the perfect balance between soft, buttery richness and a delicate honey-infused finish. Made with wholesome ingredients like golden honey, unsalted butter, and a hint of vanilla, these bars deliver moist, tender bites that melt in your mouth. Topped with a luscious glaze of powdered sugar and milk, subtly accented with honey, they add an elegant touch to your dessert table or snack lineup. Easy to prepare in just 15 minutes, these bars bake to perfection in under 20 minutes, making them an ideal quick treat for gatherings or weekday cravings. Perfectly portioned into 12 servings, these honey-glazed beauties are sure to be your go-to for simple, homemade goodness!

Nutriscore Rating: 45/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 12

Ingredients

• 1.5 cups all-purpose flour
• 1 teaspoon baking powder
• 0.25 teaspoons salt
• 0.5 cups unsalted butter
• 0.33 cups granulated sugar
• 0.5 cups honey
• 1 teaspoon vanilla extract
• 2 large eggs
• 0.75 cups powdered sugar
• 2 tablespoons milk
• 1 teaspoon honey (for glaze)

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease or line a 9x9-inch baking pan with parchment paper.

Step 2

In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set aside.

Step 3

Melt the butter in a microwave-safe bowl or small saucepan. Let it cool slightly.

Step 4

In a large mixing bowl, combine the melted butter, granulated sugar, and honey. Whisk until smooth.

Step 5

Add the vanilla extract and eggs to the wet mixture. Whisk until fully incorporated.

Step 6

Gradually add the dry ingredients to the wet mixture, stirring until just combined. Do not overmix.

Step 7

Pour the batter into the prepared baking pan and spread it evenly.

Step 8

Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.

Step 9

Allow the bars to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 10

While the bars are cooling, prepare the glaze by whisking together the powdered sugar, milk, and teaspoon of honey in a small bowl until smooth.

Step 11

Once the bars are completely cool, drizzle the glaze evenly over the top. Let the glaze set for about 10 minutes before slicing into bars.

Step 12

Cut into 12 equal pieces and serve. Enjoy your Honey Bars with Glaze!

Nutrition Facts

Serving size	658.2 grams (658.2g)

Amount per serving	% Daily Value*
Calories	2226

Total Fat 59.90g	77%
Saturated Fat 31.80g	159%
Polyunsaturated Fat 0.00g
Cholesterol 499mg	166%
Sodium 1212mg	53%
Total Carbohydrate 402.00g	146%
Dietary Fiber 4.90g	18%
Total Sugars 260.20g
Protein 33.10g	66%

Vitamin D 95IU	475%
Calcium 137mg	11%
Iron 11mg	60%
Potassium 466mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.6%

Protein: 5.8%

Carbs: 70.5%